This dish is so easy to make.The fruity sauce would go well with chicken or fish too. I made the pork and coated cooked baby potatoes in the juices, lovely. I've made this sauce twice now and everyone loves it. I'm going to try it with bananas too, I've made it with and without the apple and it's just as good.
Provided by Gina5674
Categories Sauces
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 25
Steps:
- Preheat oven to 190°C.
- Mix Marinade ingredients together. Tomato puree, soy sauce, 1 tsp vinegar, honey, brown sugar, 5 spice, garlic, chilli and seasoning, coat the joint and marinate for an hour.
- Baste Pork and Roast for 1 3/4 hrs, basting occasionally.
- Sauté the onions and garlic in both oils until softened.
- Add the fruit,2 1/2 cups water, sugar, vinegar, ketchup and seasoning.
- Simmer for 10 minutes.
- Mix cornflour and tbsp water to runny mixture.
- Pour cornflour mixture into sauce, stirring until thickened.
- Simmer for another 5 minutes.
- Keep warm.
- When meat is ready take out and rest on a plate.
- Pour meat juices into a pan, warm and add cooked potatoes, coat and heat.
- Slice meat adding any juices to the potatoes.
- Serve with mixed vegetables eg carrots, broccoli and red cabbage for colour variety.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #sauces #main-dish #condiments-etc #fruit #pork #meat #4-hours-or-less
You'll also love
Eunique Kimber
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The sauce is so good that it makes the pork irresistible.
my impetus
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork is always delicious.
Tangid Abdullah
[email protected]I love this recipe because it's so versatile. I've used it to make pulled pork sandwiches, tacos, and even egg rolls.
Analyn Abales,Becker
[email protected]This was my first time making pork in the slow cooker and it turned out amazing! The meat was so tender and juicy.
kabita basnet
[email protected]I've made this recipe several times and it's always a winner! It's a great way to impress guests.
Huma Sajid
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the pork and the sauce.
Owura Kwaku
[email protected]I love the combination of sweet and sour flavors in this dish. It's a perfect balance.
Sheikh Faysal Ahmed
[email protected]This recipe was easy to follow and the pork turned out great! I'll definitely be making it again.
Arshad Ansari
[email protected]The pork was a bit tough, but the sauce was delicious. I'll try again with a different cut of meat.
Seemab Bashir
[email protected]This was my first time making barbecue pork and it was a success! The sauce was perfect.
Riyad Islam
[email protected]I made this recipe for my family and they loved it! The sauce is especially good.
SK saidul sardar
[email protected]This recipe is a bit time-consuming, but it's worth it! The pork is so juicy and flavorful.
wanele ongeh
[email protected]I love this recipe! It's a great way to use up leftover pork.
Pralad Koirala
[email protected]The pork was a bit dry, but the sauce was delicious!
Victor Johnson
[email protected]So easy to make and so delicious! I will definitely be making this again.
Mackenzie Kgwedi
[email protected]This was my first time making roast pork and it turned out amazing! The fruity sweet and sour sauce really made the dish.
Mariyam Eelaaf
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Even my picky kids love it!
Boharsa Boruu
[email protected]This recipe was a hit at my last dinner party! The pork was fall-off-the-bone tender and the sauce was perfectly balanced between sweet and sour.