BARBECUE RIB EYE STEAK
Food and Wine's Best of the Best... From Supper at Richard's Place by Richard Jones-- Make sure you have a well marbled steak. Sooooo good. Sooo easy.
Provided by College Girl
Categories Steak
Time 1h18m
Yield 2 steaks, 2 serving(s)
Number Of Ingredients 14
Steps:
- Combine garlic, rosemary, and olive oil in a bowl. Place steaks in mixture and marinate for 1 hour before cooking. On low heat, melt butter in a small saucepan. Add grated onions, minced garlic, and sugar. Using a wooden spoon stir mixture for approximately 3 minutes. Add remaining ingredients. Allow sauce to simmer 8 minutes, stirring occasionally.
- Heat cast-iron with grill marks until skillet is very hot. Remove steak from marinade and pat semi dry. Place steaks into hot skillet and cook to desired temperature. Baste steak with barbecue sauce to taste.
Nutrition Facts : Calories 2416.3, Fat 206.8, SaturatedFat 60.2, Cholesterol 292.3, Sodium 3176.5, Carbohydrate 86, Fiber 0.7, Sugar 70.9, Protein 62.7
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Harman Saqib
[email protected]What kind of barbecue sauce should I use?
grace abraham
[email protected]How long should I marinate the steak?
ibraheem channel
[email protected]I'm allergic to garlic. Can I substitute another ingredient?
Aqsa Sherani
[email protected]This recipe is too complicated for me. I'm looking for something simpler.
Lili Yaden
[email protected]I'm not sure about this recipe. It seems like it would be too sweet for my taste.
Ridoy Talukder
[email protected]This recipe sounds delicious. I'm going to make it for my next dinner party.
Haig “The Purple Bunny” Hadar
[email protected]I can't wait to try this recipe.
Elihle Mgeyi
[email protected]This recipe is a great way to impress your friends and family.
umme hadi
[email protected]I'm not a fan of cooking steak, but this recipe made it easy. The instructions were clear and the steak turned out great.
Cassie jo Busby
[email protected]I love that this recipe uses simple ingredients. It's easy to find everything I need at the grocery store.
Susie Connell
[email protected]This is my go-to recipe for rib-eye steak. It's simple, but it always delivers.
M Subhanali
[email protected]I've made this recipe several times and it always turns out perfect.
Donnie Shaw
[email protected]This recipe was a hit at my last dinner party. Everyone raved about the steak.
Ashley Nicoll
[email protected]I'm not a big fan of barbecue sauce, but this recipe was amazing! The steak was so tender and juicy.
Mario Rodriguez
[email protected]My family loved this recipe. It was easy to follow and the steak turned out delicious.
Waqar Farooq
[email protected]This was the best rib-eye steak I've ever had! The barbecue sauce was perfect and the steak was cooked to perfection.