BARBECUE PORK SHOULDER
Provided by Melissa Clark
Categories Slow Cooker Garlic Mustard Pepper Pork Tomato Father's Day Back to School Dinner Family Reunion Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 8 to 10 servings
Number Of Ingredients 19
Steps:
- In small bowl, whisk together sugar, tomato paste, mustard, vinegar, chile powder, hot pepper sauce, and salt. Set aside.
- In heavy, medium skillet over moderately high heat, heat oil until hot but not smoking. Add onion, pepper, jalapeño, and garlic, and sauté until softened, 4 to 5 minutes. Scrape into slow cooker.
- Add pork cubes, bacon, tomatoes and their juices, and bay leaf and stir to combine. Pour sauce over mixture. Cover and cook on low until meat is very tender, 8 to 10 hours. Remove bay leaf and use fork to break up meat before serving on rolls.
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Sergio Villarreal
[email protected]This is my go-to recipe for pulled pork. It's so easy to make and the results are always amazing. I love that I can throw it in the slow cooker and dinner is ready when I get home.
Netra Raut
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and that I can customize it to my liking.
David Akidiva
[email protected]I'm a big fan of pulled pork, and this recipe is one of my favorites. The meat is always tender and juicy, and the sauce is the perfect balance of sweet and savory.
Alisha Swinson
[email protected]This recipe is a great way to use up leftover pork shoulder. I made it with some pork that I had leftover from a roast, and it turned out delicious.
Azher Hussain
[email protected]I followed the recipe exactly and the meat turned out a bit dry. I think I should have cooked it for a little less time.
Adenekun Ifeoluwa
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the tender, juicy meat and the delicious sauce.
ruhul amen
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. He said it was the best pulled pork he's ever had.
ms fency
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The meat was so tender and flavorful, and the sauce was delicious. I would definitely make this again.
Adnan jabbar
[email protected]This is my go-to recipe for pulled pork. It's so easy to make and the results are always amazing. I love that I can customize it to my liking by adding different spices or sauces.
Sahed Alli
[email protected]I've made this recipe several times and it's always a hit. The meat is always tender and juicy, and the sauce is delicious. I love that it's a slow cooker recipe, so I can just throw it in in the morning and dinner is ready when I get home.
Ruma Zeba
[email protected]I made this recipe for my family and they loved it! The meat was so tender and juicy, and the sauce was the perfect combination of sweet, tangy, and smoky.
JR ARJUN
[email protected]I followed the recipe exactly and it turned out perfectly. The meat was fall-apart tender and the sauce was thick and flavorful. I served it with coleslaw and potato salad, and it was a delicious meal.
Raymond Wasda
[email protected]This recipe is a keeper! It's so easy to make and the results are always amazing. I've made it for parties and potlucks, and it's always a hit.
Sweet
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The meat was so moist and juicy, and the sauce was the perfect balance of sweet and savory.
Fitim Kastrati
[email protected]This was absolutely delicious! The meat was so tender and flavorful, and the sauce was amazing. I'll definitely be making this again.