BARBECUE MACARONI BEEF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Barbecue Macaroni Beef image

My husband's Grandma Curten used to make this meal for him when he was a little boy. It's a regular around our house, which is fine with me, because it's easy to fix and so good. The veggies add a nice crunch.-Rose Curten, Modoc, Illinois

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6

1 pound ground beef
1 bottle (28 ounces) barbecue sauce
8 ounces elbow macaroni, cooked and drained
1 medium onion, chopped
1 medium green pepper, chopped
3 celery ribs, chopped

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the barbecue sauce, macaroni, onion, green pepper and celery. Cook, uncovered, until heated through.

Nutrition Facts : Calories 434 calories, Fat 14g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 1721mg sodium, Carbohydrate 48g carbohydrate (27g sugars, Fiber 5g fiber), Protein 27g protein.

Fatty Mami
[email protected]

Yum!


Letho Malunga
[email protected]

This was a great recipe! I followed it exactly and it turned out perfect. The macaroni was cooked perfectly, the ground beef was flavorful, and the sauce was rich and cheesy. I served it with a side of garlic bread and it was a hit with my family. I


Umar Raza
[email protected]

Not worth the effort.


Isaias Risk
[email protected]

This recipe is a keeper! It's easy to make and always a crowd-pleaser. I like to use a variety of cheeses, like cheddar, mozzarella, and Parmesan, to give it a rich and complex flavor. I also add some cooked bacon for extra flavor and texture. My fam


Alisha Ramasre
[email protected]

Meh.


Wai Lay
[email protected]

This was a hit with my family! The macaroni was cooked perfectly and the sauce was cheesy and flavorful. I added some extra vegetables, like diced tomatoes and spinach, to make it even healthier. I will definitely be making this again.


Samer Harb
[email protected]

Not a fan.


Md Muslim Uddein
[email protected]

The recipe was easy to follow and the dish turned out great! I used ground turkey instead of beef and it was still very flavorful. I also added some extra spices, like chili powder and cumin, to give it a bit of a kick. Will definitely be making this


Ak jadoon
[email protected]

Bland and boring.


Nur Salam
[email protected]

Easy and tasty! I used a bit less cheese than the recipe called for, but it was still plenty cheesy. My kids loved it, and I'll definitely be making it again.


dilip Dey
[email protected]

This was absolutely delicious! I was craving comfort food and this was the perfect recipe. The macaroni was cooked perfectly, the ground beef was flavorful, and the sauce was rich and cheesy. I added some extra vegetables, like diced bell peppers and