This recipe is a great way to mix up the traditional preparation of hot dogs. Kids love it and adults enjoy the unique approach. Vegetarians can substitute hot dogs with soy wieners.
Provided by Aric Ross
Categories Lunch/Snacks
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Prick each wiener with a fork.
- Place wieners into a greased casserole dish.
- Mix all other ingredients and pour over wieners.
- Bake at 350 degrees for 1 hour.
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Foster Gyamfi
[email protected]I've never made hot dogs on the grill before, but this recipe made it so easy. I'll definitely be doing it again.
Bentleigh Cornell
[email protected]These were a big hit at my son's birthday party. The kids loved them!
bappyqs
[email protected]I'm definitely going to be making these hot dogs again soon!
Parvez Musaruf
[email protected]These hot dogs are a great way to feed a crowd. They're also perfect for a potluck.
Lauren Stephens
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Blessing Phunyugu
[email protected]These were a great way to use up some leftover BBQ sauce. They were so easy to make and they tasted great!
Lequana Robeson
[email protected]I've made these hot dogs several times and they're always a hit! They're so easy to make and they taste delicious.
sami lol
[email protected]These hot dogs are perfect for a quick and easy summer meal.
Ripon Gaming House
[email protected]I'm not a big fan of hot dogs, but these were really good! The BBQ sauce made all the difference.
Sunya Sai
[email protected]I added some chopped onions and peppers to the hot dogs and they were even better!
Yaser Arfath
[email protected]These were the best hot dogs I've ever had! The combination of flavors was perfect.
Nansamba Sumaiah
[email protected]I followed the recipe exactly and the hot dogs turned out great! The BBQ sauce was especially good.
Ikram Ikram
[email protected]These hot dogs were a hit at my summer cookout! Everyone loved the smoky flavor and the buns were perfectly toasted.