BARBECUE HAM SANDWICHES
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Busy Fogelsville, Pennsylvania cook Constance Eddy writes, This tangy sauce freezes well and is even better when it's reheated. "It's great on hot dogs, too! You can also fix it ahead...and keep it warm in the slow cooker if you make a larger amount for picnic or party fare."
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 14
Steps:
- In a small saucepan, saute celery and onion in butter. Add the tomato juice, ketchup, brown sugar, lemon juice, Worcestershire sauce, mustard and hot pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes., Combine the cornstarch and water until smooth; stir into tomato mixture. Bring to a boil; cook and stir for 1 minute or until thickened. Add ham; stir until coated. Cook 5 minutes longer or until heated through. Serve on rolls.
Nutrition Facts : Calories 358 calories, Fat 8g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 1066mg sodium, Carbohydrate 53g carbohydrate (0 sugars, Fiber 2g fiber), Protein 17g protein.
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MD FAJLUL MIAH
[email protected]I would not recommend this recipe to anyone. The sandwiches were bland and boring.
Hector Mendez
[email protected]These sandwiches were a waste of time. The ham was dry and tasteless, and the sauce was watery.
ISSAR
[email protected]I wasn't impressed with these sandwiches. The ham was tough, and the sauce was too sweet.
Edwin Seed
[email protected]I thought these sandwiches were just okay. The ham was a little bland, and the sauce was a bit too tangy for my taste.
Sophia Dike
[email protected]I'm not sure what I did wrong, but my sandwiches didn't turn out as good as I hoped. The ham was a little dry, and the sauce was too sweet.
paul okeke
[email protected]These sandwiches are perfect for a summer cookout. They're easy to make and always a crowd-pleaser.
sk bro GAMING
[email protected]I made these sandwiches for a party, and they were a huge hit. Everyone raved about them.
Khan Khann
[email protected]My kids loved these sandwiches! They're a great way to get them to eat ham.
Dave Solomon
[email protected]These sandwiches are so good, I could eat them every day.
kamran bhatti
[email protected]The sauce for these sandwiches is amazing! I could eat it with a spoon.
Reshad Azizi
[email protected]I've made these sandwiches several times now, and they are always a crowd-pleaser. They're perfect for a quick and easy lunch or dinner.
Siddharth Chaurasiya
[email protected]These sandwiches were easy to make and turned out great! I used leftover ham from Easter dinner, and it was perfect.
moses chelal
[email protected]I'm not a huge fan of ham, but these sandwiches were surprisingly good. The sauce was the perfect balance of sweet and savory, and the ham was cooked perfectly.
Ann Juliet Mwai
[email protected]These barbecue ham sandwiches were a hit with my family! The ham was tender and juicy, and the sauce was tangy and sweet. I will definitely be making these again.