BARBECUE GREEN BEANS

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Barbecue Green Beans image

A delicious one-pot vegetable side dish full of tangy flavors!

Provided by nikkiw87

Categories     Side Dish     Vegetables     Green Beans

Time 45m

Yield 8

Number Of Ingredients 6

4 slices bacon, chopped
¼ cup distilled white vinegar
½ cup white sugar
½ cup brown sugar
4 (14.5 ounce) cans green beans, not drained
salt and black pepper to taste

Steps:

  • Place the chopped bacon in a large saucepan, and cook over medium-high heat, stirring occasionally, until evenly browned and crisp, 6 to 8 minutes. Remove the bacon and set aside. Drain the grease from the pan.
  • Stir the vinegar, white sugar, and brown sugar into the pan. Bring the mixture to a boil over medium heat. Drain 2 cans of green beans and add them to the vinegar mixture. Pour 2 undrained cans of beans into the mixture, and stir the bacon back into the beans. Stir lightly to combine. Sprinkle with salt and pepper to taste.
  • Bring the mixture to a boil, reduce the heat, and simmer until the sauce is thickened and the flavors have blended, about 20 minutes.

Nutrition Facts : Calories 171.8 calories, Carbohydrate 35 g, Cholesterol 5 mg, Fat 2.1 g, Fiber 4.7 g, Protein 4.1 g, SaturatedFat 0.7 g, Sodium 639.7 mg, Sugar 27.4 g

Nimesha Kumari
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This dish is okay. The chicken is cooked well, but the sauce is a bit bland. I would probably add some more spices next time.


Trever Shadow
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I'm not a big fan of chicken, but this dish is amazing! The chicken is so tender and juicy, and the sauce is flavorful but not overpowering. I'll definitely be making this again.


Bongumusa Innocent
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This is a great recipe! I love that it's so easy to make and the chicken always turns out so well. I've made it several times and it's always a hit.


Chioma Blessing
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I've been making this dish for years and it's always a crowd-pleaser. The chicken is always cooked to perfection and the sauce is delicious. I usually serve it with rice and vegetables.


Enoch Tetteh
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This dish is amazing! I've made it twice already and it's been a hit both times. The flavors are so well-balanced and the chicken comes out so tender and juicy. I would highly recommend this recipe to anyone looking for a delicious and easy weeknight