BARBECUE DEVILED EGGS RECIPE - (4.7/5)
Provided by á-81356
Number Of Ingredients 8
Steps:
- Place eggs in a single layer in a large saucepan; add water to a depth of 3 inches. Bring to a boil; cover, remove from heat, and let stand 15 minutes. Drain and fill pan with cold water and ice. Let eggs become completely cold, about 10 minutes. Tap each egg firmly on the counter until cracks form all over the shell. Peel under cold running water. Cut eggs in half lengthwise, and carefully remove yolks. Mash yolks and mix with mayonnaise. Stir in pork and next 4 ingredients; blend well. Spoon yolk mixture evenly into egg white halves. Garnish, if desired. Place eggs in a single layer in a large saucepan; add water to a depth of 3 inches. Bring to a boil; cover, remove from heat, and let stand 15 minutes. Drain and fill pan with cold water and ice. Tap each egg firmly on the counter until cracks form all over the shell. Peel under cold running water. Cut eggs in half lengthwise, and carefully remove yolks. Mash yolks with mayonnaise. Stir in pork and next 4 ingredients; blend well. Spoon yolk mixture evenly into egg white halves. Garnish, if desired.
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MD aktarul Alam
md.a@hotmail.comI'm going to make these deviled eggs for my next potluck.
Official Media
mo24@yahoo.comI can't wait to try this recipe at my next party.
Chandu Airi
a_chandu4@yahoo.comThis is a great recipe for a summer BBQ.
karl livings
livings24@hotmail.comI highly recommend this recipe to anyone who loves deviled eggs.
Laiba Chohadri
l.c63@hotmail.frThese deviled eggs are always a crowd-pleaser.
NoumanMaher 123
n27@gmail.comI love that this recipe is so versatile. I can easily adjust the amount of spice to suit my taste.
Fuyad Kamal
fuyadk@gmail.comThese deviled eggs are the perfect combination of sweet and savory.
Cocothebox2077
cocothebox207713@yahoo.comI love the smoky flavor that the barbecue sauce gives these deviled eggs.
Dimitri Vom Tahi
dimitri-v@hotmail.comThese deviled eggs are a great way to add a little something special to your next gathering.
Judah Kimwele
judah80@yahoo.comI've made these deviled eggs several times now and they're always a hit. They're the perfect party food.
essiaw albert
essiaw-albert40@hotmail.comThese deviled eggs are so easy to make, even for a beginner cook. They're also a great way to get kids involved in the kitchen.
Kesh Kc
k34@yahoo.comI love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover eggs.
oluchi onebunne
ooluchi@yahoo.comI followed the recipe exactly and the deviled eggs turned out perfectly. They were creamy and flavorful, with just the right amount of spice.
Family history
historyfamily@gmail.comThese deviled eggs are a great appetizer or snack. They're also perfect for potlucks and parties.
anish poudel
poudel_a42@gmail.comI was skeptical about this recipe, but I'm glad I tried it. The deviled eggs were delicious and everyone at my party loved them.
Wendy Hood
hood_w29@hotmail.comThese are the best deviled eggs I've ever had! The barbecue sauce gives them a unique and delicious flavor.
Muazam Muazam
muazam77@gmail.comI love how versatile this recipe is. I've tried it with different types of mustard and pickles, and it always turns out great.
Mahdi Ahmed Mahdi Ahmed
m-a@hotmail.comThese deviled eggs were a hit at my last party! They were so easy to make and everyone loved the flavor.