Come home to a hearty chili made using beef, Muir Glen® tomatoes and corn - ready in 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- In heavy 3-quart saucepan, cook beef and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
- Stir in remaining ingredients except cheese and corn chips. Heat to boiling; reduce heat. Simmer uncovered 5 to 10 minutes, stirring occasionally, until corn is tender. Top individual servings with cheese and corn chips.
Nutrition Facts : Calories 440, Carbohydrate 47 g, Cholesterol 55 mg, Fat 1 1/2, Fiber 7 g, Protein 23 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 900 mg, Sugar 15 g, TransFat 1/2 g
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Alone Hart
[email protected]I would give this recipe a 5 out of 5 stars. It's easy to make and it's always a hit with my family and friends.
Nirob Sarkar
[email protected]I tried this recipe and it was a disaster. The chili was bland and the corn was mushy. I don't recommend this recipe.
Devian Williams
[email protected]This chili was a bit too spicy for my taste, but overall it was a good recipe. I think next time I'll use less chili powder.
Carlos Barreda Cheyén
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It's so flavorful and hearty. I'll definitely be making it again.
Mini Dutta
[email protected]This chili is delicious! I love the smoky flavor from the barbecue sauce. It's the perfect meal for a cold winter day.
Jose Uresti
[email protected]I was looking for a new chili recipe and I'm so glad I found this one. It's easy to follow and the results are amazing. I'll definitely be making this again.
Nataley
[email protected]This is the best chili I've ever had. The flavors are incredible and it's the perfect comfort food.
Michael Myhand
[email protected]I've made this chili several times and it's always a winner. It's easy to make and it's always delicious.
King Lot
[email protected]This chili is amazing! It's got the perfect amount of spice and the corn adds a nice sweetness. I highly recommend it.
Damtutin Mose
[email protected]I made this chili for a party and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making it again.
Kgotso Matlala
[email protected]This is my new favorite chili recipe. It's so easy to make and it's always a crowd-pleaser. I love that I can adjust the spice level to my liking.
Godspower Agbuza
[email protected]This barbecue chili with corn recipe was an absolute hit! The combination of flavors was perfect, with the sweetness of the corn balancing out the spiciness of the chili. I'll definitely be making this again.