BARBECUE CHICKEN SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Barbecue Chicken Sandwiches image

I love to use my slow cooker. In fact, I have three of them in various sizes! These saucy chicken sandwiches are real crowd pleasers.-Lynn Ireland, Lebanon, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 5h20m

Yield 10 servings.

Number Of Ingredients 15

3 pounds boneless skinless chicken thighs
1 cup ketchup
1 small onion, chopped
1/4 cup water
1/4 cup cider vinegar
2 tablespoons Worcestershire sauce
1 tablespoon brown sugar
1 garlic clove, minced
1 bay leaf
2 teaspoons paprika
1 teaspoon dried oregano
1 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon pepper
10 kaiser rolls, split

Steps:

  • Place chicken in a 5-qt. slow cooker. In a small bowl, combine the ketchup, onion, water, vinegar, Worcestershire sauce, brown sugar, garlic, bay leaf and seasonings. Pour over chicken. Cover and cook on low for 5 hours or until tender. , Discard bay leaf. Remove chicken; shred with two forks and return to slow cooker. Heat through. Serve on rolls.

Nutrition Facts : Calories 402 calories, Fat 12g fat (3g saturated fat), Cholesterol 91mg cholesterol, Sodium 845mg sodium, Carbohydrate 40g carbohydrate (9g sugars, Fiber 2g fiber), Protein 31g protein.

Mian Furqan
[email protected]

I followed the recipe exactly and the sandwiches turned out great! The chicken was juicy and the sauce was flavorful. I would definitely recommend this recipe.


Baby Habesha
[email protected]

These sandwiches were amazing! The chicken was so tender and flavorful, and the sauce was the perfect complement. I will definitely be making these again.


Ogboñnaya Ndukwe
[email protected]

I'm not a huge fan of barbecue sauce, but these sandwiches were still really good. The chicken was cooked perfectly and the bun was soft and fluffy.


Yaretzy Delgadillo
[email protected]

These sandwiches were easy to make and they tasted great! I especially liked the coleslaw that was served on the side.


Mohammed Dybala
[email protected]

The chicken was a bit dry, but the sauce was delicious. I think I'll try cooking the chicken in the oven next time instead of on the grill.


Shusmita Shil
[email protected]

These sandwiches were a little too sweet for my taste, but my husband loved them. I think I'll try making them again with a different sauce next time.


Towfeeq Toffar
[email protected]

I'm not a big fan of chicken sandwiches, but these were really good! The chicken was juicy and tender, and the sauce was flavorful without being too overpowering.


Lawrence Ndiema
[email protected]

These sandwiches are so easy to make and they're always a hit. I love that I can throw everything in the crock pot and have a delicious meal ready when I get home from work.


abbas Ali F1s
[email protected]

I've been making this recipe for years and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is the perfect balance of sweet and tangy.


Cristiano Strydom
[email protected]

I made these sandwiches for my family last night and they were a huge success! Everyone loved them, even my picky kids. The chicken was cooked perfectly and the sauce was delicious.


Sk Naim
[email protected]

These sandwiches were a hit at my last cookout! The chicken was juicy and flavorful, and the sauce was tangy and sweet. I'll definitely be making these again.