BARBECUE CHICKEN LEGS
When I was a young girl, I went with my parents to visit one of their friends. When I married, I wrote to that friend and asked her to share her recipe. Lucky for my, she said yes.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2-3 servings.
Number Of Ingredients 12
Steps:
- In a large resealable plastic bag, combine flour and salt. Add chicken, one piece at a time, and shake to coat. In a skillet, brown chicken in 1 tablespoon butter. Transfer to a greased 2-qt. baking dish., In the same skillet, saute the onion, celery and green pepper in remaining butter until crisp-tender. Add the water, ketchup, brown sugar, Worcestershire sauce and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until thickened. Remove from the heat; pour over chicken. Bake, uncovered, at 350° for 35-50 minutes or until chicken juices run clear.
Nutrition Facts : Calories 262 calories, Fat 8g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 1057mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 1g fiber), Protein 24g protein.
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Munira Ahmedis Munira Ahmed
munira@hotmail.co.ukThis is my go-to recipe for barbecue chicken legs. They are always a hit with my family and friends.
Vicki Crain
crainv@yahoo.comI love this recipe! The chicken legs are always cooked perfectly and the barbecue sauce is delicious. I always get compliments when I make this dish.
Shazadi Saba
s@yahoo.comSo good! The chicken legs were tender and the barbecue sauce was tangy and sweet. I will definitely be making this recipe again.
Ashraf Asru
a@hotmail.comDelicious! The chicken legs were juicy and flavorful, and the barbecue sauce was perfect. I will definitely be making this recipe again.
Nabyesero Winnie
winnie-nabyesero@gmail.comGreat recipe! The chicken legs were cooked to perfection and the barbecue sauce was amazing. I will definitely be making this again.
Sardar Zulfiqar
s@yahoo.comThis recipe is a keeper! The chicken legs were so easy to make and they were absolutely delicious. The barbecue sauce was the perfect balance of sweet and tangy. I will definitely be making this recipe again.
Taimoor Khan
taimoor.khan@yahoo.comI followed the recipe exactly and the chicken legs turned out perfectly. They were juicy and flavorful, and the barbecue sauce was delicious. I served them with coleslaw and potato salad, and it was a perfect meal.
Mr Virk
v@hotmail.comThese chicken legs were amazing! The meat was fall-off-the-bone tender and the barbecue sauce was tangy and sweet. I will definitely be making this recipe again and again.
Md Shorub
m99@aol.comI made this recipe last night and it was a hit! My family loved the chicken legs. They were so tender and the barbecue sauce was delicious. I will definitely be making this again.
mckenzie nunn
mckenzie@gmail.comThis was a great recipe! The chicken legs were juicy and flavorful, and the barbecue sauce was perfect. I will definitely be making this again.