BARBECUE CHICKEN LEGS
When I was a young girl, I went with my parents to visit one of their friends. When I married, I wrote to that friend and asked her to share her recipe. Lucky for my, she said yes.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2-3 servings.
Number Of Ingredients 12
Steps:
- In a large resealable plastic bag, combine flour and salt. Add chicken, one piece at a time, and shake to coat. In a skillet, brown chicken in 1 tablespoon butter. Transfer to a greased 2-qt. baking dish., In the same skillet, saute the onion, celery and green pepper in remaining butter until crisp-tender. Add the water, ketchup, brown sugar, Worcestershire sauce and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until thickened. Remove from the heat; pour over chicken. Bake, uncovered, at 350° for 35-50 minutes or until chicken juices run clear.
Nutrition Facts : Calories 262 calories, Fat 8g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 1057mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 1g fiber), Protein 24g protein.
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Munira Ahmedis Munira Ahmed
[email protected]This is my go-to recipe for barbecue chicken legs. They are always a hit with my family and friends.
Vicki Crain
[email protected]I love this recipe! The chicken legs are always cooked perfectly and the barbecue sauce is delicious. I always get compliments when I make this dish.
Shazadi Saba
[email protected]So good! The chicken legs were tender and the barbecue sauce was tangy and sweet. I will definitely be making this recipe again.
Ashraf Asru
[email protected]Delicious! The chicken legs were juicy and flavorful, and the barbecue sauce was perfect. I will definitely be making this recipe again.
Nabyesero Winnie
[email protected]Great recipe! The chicken legs were cooked to perfection and the barbecue sauce was amazing. I will definitely be making this again.
Sardar Zulfiqar
[email protected]This recipe is a keeper! The chicken legs were so easy to make and they were absolutely delicious. The barbecue sauce was the perfect balance of sweet and tangy. I will definitely be making this recipe again.
Taimoor Khan
[email protected]I followed the recipe exactly and the chicken legs turned out perfectly. They were juicy and flavorful, and the barbecue sauce was delicious. I served them with coleslaw and potato salad, and it was a perfect meal.
Mr Virk
[email protected]These chicken legs were amazing! The meat was fall-off-the-bone tender and the barbecue sauce was tangy and sweet. I will definitely be making this recipe again and again.
Md Shorub
[email protected]I made this recipe last night and it was a hit! My family loved the chicken legs. They were so tender and the barbecue sauce was delicious. I will definitely be making this again.
mckenzie nunn
[email protected]This was a great recipe! The chicken legs were juicy and flavorful, and the barbecue sauce was perfect. I will definitely be making this again.