BARBE CUPS

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Basically this is a sloppy joe in a biscuit cup, topped with cheese. This is the latest favorite recipe floating around our hospital unit. Mostly because it is a favorite of our little picky eaters and it is easy & quick.

Provided by Dawn399

Categories     Meat

Time 30m

Yield 10 Barbe cups, 5 serving(s)

Number Of Ingredients 6

1 lb lean ground beef
1 tablespoon instant minced onion
1 (12 ounce) can flakey biscuits
1/2 cup barbecue sauce
1 tablespoon brown sugar
1/2 cup shredded cheddar cheese or 1/2 cup American cheese

Steps:

  • Preheat oven to 400 °F.
  • Lightly grease a muffin pan or spray with cooking spray.
  • You will only need 10 of the muffin cups.
  • Brown ground beef in a skillet and drain.
  • Stir in BBQ sauce, onion, and brown sugar.
  • Cook to blend in flavors@ 5 minutes.
  • Separate biscuit dough into 10 rounds.
  • Place biscuit rounds in muffin cups and press firmly in bottom and up sides of muffin pan and form a 1/4 inch rim.
  • Spoon mixture evenly into biscuit lined muffin cup and top with cheese.
  • Bake for 10-15 minutes until edges are golden brown.
  • Cool for 1 minute.

Korboe Juliet
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I'm not a big fan of barbe, but these barbe cups were actually really good. The flavors were well-balanced and the cups were the perfect size for a quick snack.


Issahaku Haruna
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These barbe cups are the bomb! The filling is creamy and flavorful, and the cups are crispy and golden brown. I could eat these every day.


Kurlus Osman Season 3 Urdu Subtitles
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I'm always looking for new and exciting recipes. These barbe cups definitely fit the bill. They're unique, flavorful, and they always impress my guests.


James Lowes
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These barbe cups are a great way to use up leftover chicken. They're also a great option for a quick and easy weeknight meal.


mk golap
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I'm not a big fan of barbe, but these barbe cups were actually really good. The flavors were well-balanced and the cups were the perfect size for a quick snack.


Jonathan Mendoza
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These barbe cups are the bomb! The filling is creamy and flavorful, and the cups are crispy and golden brown. I could eat these every day.


Tiffany Adenrele
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I'm always looking for new and exciting recipes. These barbe cups definitely fit the bill. They're unique, flavorful, and they always impress my guests.


Md Birajul
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These barbe cups are a great way to use up leftover chicken. They're also a great option for a quick and easy weeknight meal.


Hamid Cheema90
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I love making these barbe cups for my kids. They're a healthy and delicious snack that they always enjoy.


Leon
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These barbe cups are the perfect party food. They're easy to make, delicious, and they always disappear quickly.


Angela Childs
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Overall, I thought these barbe cups were pretty good. They were easy to make and they tasted delicious. I would definitely make them again.


Alamgir Oman
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These barbe cups were a total disaster. They were dry and overcooked. I definitely won't be making them again.


Mehrab gul
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The barbe cups were a bit bland for my taste. I think I would have liked them better if I had added some more seasoning.


Hjrfgkj Ygjg
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The barbe cups were easy to make, but they didn't turn out as crispy as I would have liked. I think I needed to cook them for a little longer.


Dagaya Dagaya
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These barbe cups were a little too spicy for my taste, but my husband loved them. He said they were the perfect combination of sweet and heat.


Cynthia Manjimela
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I'm not a huge fan of barbe, but these barbe cups were actually really good. The flavors were well-balanced and the cups were the perfect size for a quick snack.


Muzhar iqbal
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These barbe cups were a great way to use up some leftover chicken. They were quick and easy to make, and they tasted delicious.


TANZEEL AHMEDKHUHARO
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The barbe cups turned out perfectly! The filling was creamy and flavorful, and the cups were crispy and golden brown.


Fozan Arif
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I love how versatile this recipe is. I was able to easily adapt it to my own tastes by adding in different cheeses and toppings.


Shahidraza Rajput
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These barbe cups were an absolute hit at my party! So easy to make and the flavor was out of this world.


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