BARBARA'S CHOCOLATE JELLO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Barbara's Chocolate Jello image

Easy, delicious, and great for last-minute plans.

Provided by bar

Categories     Desserts     Custards and Pudding Recipes     Chocolate Pudding Recipes

Time 1h10m

Yield 12

Number Of Ingredients 6

1 cup sweetened condensed milk
1 cup evaporated milk
¾ cup heavy whipping cream
3 tablespoons unsweetened cocoa powder
3 tablespoons unflavored gelatin
½ cup water

Steps:

  • Blend sweetened condensed milk, evaporated milk, cream, and cocoa in a blender until completely smooth. Sprinkle gelatin over water in a small saucepan; let stand for 5 minutes to soften. Place gelatin mixture over low heat and stir until gelatin is dissolved; pour mixture into blender and pulse several times to combine.
  • Pour gelatin mixture into preferred gelatin mold; chill until set, 1 to 1 1/2 hours. Unmold and serve.

Nutrition Facts : Calories 164.4 calories, Carbohydrate 17.1 g, Cholesterol 35.1 mg, Fat 9.5 g, Fiber 0.4 g, Protein 4 g, SaturatedFat 5.9 g, Sodium 60.9 mg, Sugar 16 g

Army Stay
[email protected]

I love this recipe because it's so versatile. You can add different flavors of gelatin or mix in chopped nuts or fruit. I've even made a chocolate mousse by adding whipped cream to the mixture.


Amrit breaker
[email protected]

This is a great recipe for a quick and easy dessert. It's perfect for a weeknight treat.


Memory Jays
[email protected]

I made this for a party and it was a huge success. Everyone loved it. I'll definitely be making it again.


SAILESH SHAH
[email protected]

This recipe is easy to follow and the results are always delicious. I've made it several times and it's always a hit.


Muhammed Mufeez
[email protected]

I'm not a big fan of gelatin desserts, but this one is an exception. It's so light and fluffy, and the chocolate flavor is perfect.


Batman. Superhero.
[email protected]

This is the best chocolate jello I've ever had. It's so rich and creamy. I can't wait to make it again.


Khalid Hussain waris
[email protected]

I love this recipe because it's so versatile. You can add different flavors of gelatin or mix in chopped nuts or fruit. I've even made a chocolate mousse by adding whipped cream to the mixture.


Novo Shailu
[email protected]

This recipe is a keeper! It's the perfect dessert for any occasion. I've made it for everything from potlucks to birthday parties.


Success Oghenekaro
[email protected]

I'm always looking for new and easy dessert recipes. This one fits the bill perfectly. It's simple to make and it always turns out great.


qasimali malik
[email protected]

This was a hit at my party! Everyone loved it. I especially liked that it was so easy to make. I just threw all the ingredients in a blender and let it set.


RABEL World
[email protected]

I was hesitant to try this recipe because I'm not a big fan of chocolate and gelatin desserts. But I was pleasantly surprised! The chocolate flavor was subtle and the texture was light and fluffy. I actually went back for seconds!


S-H Gamers
[email protected]

This is my new favorite dessert! It set up beautifully and had the perfect amount of chocolate flavor. I'll definitely be making it again.