BANGLADESHI CHICKEN SALAD!
Actually, this is a recipe of Bangladeshi style not a recipe of Bangladesh. Some people of Bangladesh make salad this way. Although in other countries this kind of salad is eaten but some spices and some ingredients are different. Well! this salad is suitable with vegetable fried rice or with polawo. When you eat with polawo or fried rice, also eat something else like Bangladeshi Potato kebab. Do search for this kebab in Recipezaar. Well this salad can also be eaten without anything.
Provided by superstar_sn
Categories Lunch/Snacks
Time 35m
Yield 2-3 serving(s)
Number Of Ingredients 25
Steps:
- In a bowl, mix chopped cucumber (small cube shaped), chopped carrots, chopped tomatoes, corns, black pepper together with the help of a spoon. Now add mayonnaise and mix well. Instead of mayonnaise you may add yoghurt also, but mayonnaise is better. Now keep this bowl in refrigerator. Let it be cold.
- Now in another bowl, put the chicken pieces. Add ginger paste, garlic paste, red chili powder, black pepper, cornstarch, coriander powder, vinegar, soy sauce, tasting salt, dried mint leaves, lemon juice, flour (maida), egg and salt. Mix well! Cover and keep in a cool place for at least 2 hours.
- After 2 hours, in a non-stick frying pan heat oil and butter together. Fry the chicken piece together. When they become brown take in a dish. Do not forget to soak them in tissue paper. After five minutes add these fried chicken in salad and now add chopped onions and pinch of salt. Mix well!
- The reason for not adding onions and salt with the salad before is that onions give a bad smell when you keep in refrigerator and by adding salt the water from vegetables come out. Do not add too much salt because mayonnaise is salty.
- Enjoy this delicious Bangladeshi style salad.
Nutrition Facts : Calories 380.4, Fat 27.9, SaturatedFat 7.1, Cholesterol 112.1, Sodium 671.9, Carbohydrate 29, Fiber 3.6, Sugar 6.7, Protein 7.2
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Logez
[email protected]This is my go-to chicken salad recipe. It's always a crowd-pleaser, and it's so easy to make.
Rylie Wilson
[email protected]I love the addition of the hard-boiled eggs and green onions. They give the chicken salad a nice crunch and flavor.
Sagar Kusuwar
[email protected]This chicken salad is the perfect summer dish. It's light and refreshing, and it's perfect for a picnic or potluck.
Bigyan Oli
[email protected]I've made this chicken salad several times now and it's always a hit. It's so easy to make and it's always delicious.
Kyle Anthoney
[email protected]This was a great recipe! I made it for a party and everyone loved it. The chicken salad was creamy and flavorful.
Rahkeem Hennessee
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind. The dressing is light and flavorful, and the chicken is cooked perfectly.
moksallos photography
[email protected]This recipe was easy to follow and the chicken salad was delicious. I especially liked the addition of the green onions and cilantro.
Romeo Tetteh
[email protected]I followed the recipe exactly and the chicken salad turned out great! It was a little spicy for my taste, but I just added a little less chili next time.
Cathy James
[email protected]This is the best chicken salad I've ever had. The dressing is so flavorful and the chicken is so tender. I will definitely be making this again and again.
Bel Ahmed
[email protected]I'm always looking for new chicken salad recipes, and this one didn't disappoint. The addition of the hard-boiled eggs and green onions gave it a nice crunch. Will definitely make again.
Noman Ali
[email protected]This chicken salad was a hit at our last potluck! The combination of flavors was perfect, and it was so easy to make. I'll definitely be making this again.