This is a pretty close copy cat recipe of Bang Bang Shrimp. It's easier than it looks and is well worth the work. :)
Provided by ElevationGrace
Categories Asian
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Make sauce ahead of time (up to 1 day ahead) to allow flavors to blend and cool the heat of the spice.
- Peel shrimp and put them in a bowl with 1 tsp salt and mix well. Let sit for 10-15 minutes.
- Preheat deep fryer or oil in pan to 350 degrees.
- Pour buttermilk over shrimp and mix thouroughly.
- Drain shrimp in colander.
- Put shrimp on a cookie sheet or something with sides so excess buttermilk doesn't drain all over the place.
- Mix cornstarch and panko bread crumbs.
- Sprinkle half of the panko/cornstarch mixture over the shrimp.
- Flip shrimp over and sprinkle remaining mixture over shrimp.
- ***Make sure they're lightly breaded - that's the key.***.
- Fry shrimp until golden brown. The panko will get darker than the rest.
- After frying and draining, place shrimp on lettuce leaves.
- Drizzle sauce over the shrimp (as little or as much as you want).
- Sprinkle with scallions.
- Serve & enjoy.
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Gloria Ramos
[email protected]The sauce was a bit too sweet for my taste, but the shrimp were cooked perfectly.
Shakila Imran
[email protected]I've never made shrimp before, but this recipe made it easy. The shrimp were crispy and the sauce was flavorful. I will definitely be making this again.
Malik Ahad
[email protected]This recipe was easy to follow and the shrimp turned out great! I served them with rice and vegetables and it was a delicious meal.
adee javed
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again.
RAjan MagR
[email protected]The shrimp were a bit overcooked, but the sauce was delicious.
Md Kasu
[email protected]This recipe was a little too spicy for me, but my husband loved it. He said it was the best shrimp he's ever had.
Asia Bibi
[email protected]I've made this recipe several times now and it's always a hit. The shrimp are always crispy and the sauce is always delicious. I highly recommend this recipe!
Sazzad Khan Rubel
[email protected]This recipe was easy to follow and the shrimp turned out perfectly. I served them with a side of fries and it was a delicious meal.
md tarek pk
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the shrimp and the sauce. I will definitely be making this again.
Georga Mulholland
[email protected]This recipe is a keeper! The shrimp were crispy and the sauce was delicious. I served them with rice and vegetables and it was a hit with my family.
DARYAZ Anwar
[email protected]The sauce was a bit too sweet for my taste, but the shrimp were cooked perfectly.
Jaan Srinu
[email protected]I've never made shrimp before, but this recipe made it easy. The shrimp were crispy and the sauce was flavorful. I will definitely be making this again.
Naeim Islam
[email protected]This recipe was easy to follow and the shrimp turned out great! I served them with rice and vegetables and it was a delicious meal.
Bappy Chaudhury
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again.
Shae
[email protected]The shrimp were a bit overcooked, but the sauce was delicious.
Poly Poly
[email protected]This recipe was a little too spicy for me, but my husband loved it. He said it was the best shrimp he's ever had.
Marie Gonzales
[email protected]I've made this recipe several times now and it's always a hit. The shrimp are always crispy and the sauce is always delicious. I highly recommend this recipe!
Julia Nava
[email protected]Followed the recipe exactly and it turned out great! The shrimp were perfectly crispy and the sauce was flavorful.
Rose Valenzuela
[email protected]These were so easy to make and they tasted amazing! I used a frozen shrimp and they turned out great. Will definitely make again!
Ethan Deluis
[email protected]This recipe was a huge hit with my family! The shrimp were crispy and flavorful, and the sauce was delicious. I will definitely be making this again.