Make and share this Bananas Foster French Toast recipe from Food.com.
Provided by cookiedog
Categories Breakfast
Time 20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a shallow dish, whisk together eggs, cream, and cinnamon. In a large skillet, melt 2 tablespoons butter over medium-high heat. Dip 4 croissant halves in egg mixture to coat both sides. Using a fork, remove croissants from egg mixture, letting excess mixture drip off. Place croissant halves in hot skillet. Cook 2 to 3 minutes per side or until lightly browned. Repeat procedure with remaining butter and croissant halves. Set aside and keep warm.
- In a large skillet, combine corn syrup, brown sugar, maple syrup and pecans. Bring to a boil over medium-high heat. Reduce heat, and simmer for 2 minutes. Add banana halves and rum extract. Coat with the syrup mixture, and simmer 1 minute. Spoon over French toast. Serve immediately.
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faisal alam
a_faisal91@gmail.comThis recipe was a bit too sweet for my taste, but it was still good. The French toast was cooked evenly and the bananas were caramelized nicely. The sauce was rich and flavorful, but I would have preferred it to be a bit less sweet. Overall, this was
Robert Jooga
r@gmail.comThis was a delicious and easy-to-make recipe! The French toast was cooked perfectly and the bananas were caramelized to perfection. The sauce was rich and flavorful, and the overall dish was simply divine. I would definitely recommend this recipe to
Mbanwei Felicia
m.felicia@hotmail.comI've made this recipe several times now and it's always a hit with my family and friends. The French toast is always light and fluffy, and the bananas caramelize perfectly. The sauce is rich and flavorful, and the overall dish is simply delicious. I
Hodnil Marques
h.marques@hotmail.frThis recipe was easy to follow and the results were amazing! The French toast was cooked perfectly and the bananas were caramelized to perfection. The sauce was rich and flavorful, and the overall dish was simply heavenly. I would definitely recommen
Zama Angel
a-zama@gmail.comThis was a great recipe! The French toast was cooked perfectly and the bananas were caramelized to perfection. The sauce was rich and flavorful, and the overall dish was simply delicious. I would definitely recommend this recipe to anyone who loves F
20MiL
20mil74@hotmail.co.ukThis recipe was a bit too sweet for my taste, but it was still good. The French toast was cooked evenly and the bananas were caramelized nicely. The sauce was rich and flavorful, but I would have preferred it to be a bit less sweet. Overall, this was
Chi Boy
b-chi54@hotmail.comThis was a delicious and easy-to-make recipe! The French toast was cooked perfectly and the bananas were caramelized to perfection. The sauce was rich and flavorful, and the overall dish was simply divine. I would definitely recommend this recipe to
Babur Alli
alli@aol.comI've made this recipe several times now and it's always a hit with my family and friends. The French toast is always light and fluffy, and the bananas caramelize perfectly. The sauce is rich and flavorful, and the overall dish is simply delicious. I
VICTORIA ISIKONG
i_v@yahoo.comThis recipe was easy to follow and the results were amazing! The French toast was cooked perfectly and the bananas were caramelized to perfection. The sauce was rich and flavorful, and the overall dish was simply heavenly. I would definitely recommen
Elijah Ellis
e@aol.comThis was a great recipe! The French toast was light and fluffy, and the bananas caramelized perfectly. The sauce was rich and flavorful, and the overall dish was simply delicious. I would definitely recommend this recipe to anyone looking for a sweet
Raju Gaskanti
gaskanti_r@yahoo.comI was a bit hesitant to try this recipe because I'm not a huge fan of bananas, but I'm so glad I did! The bananas were caramelized to perfection and the French toast was cooked evenly. The sauce was rich and flavorful, and the overall dish was simply
brodie melendrez
mb@gmail.comThis Bananas Foster French Toast was a hit with my family! The bananas were perfectly caramelized and the French toast was cooked to perfection. The sauce was rich and flavorful, and the overall dish was a delicious and indulgent treat. We will defin
Rupesh Lama
lama-r@hotmail.comThis was an absolutely delightful French toast recipe! The combination of bananas, butter, brown sugar, cinnamon, and vanilla was divine. The bananas caramelized beautifully and the cinnamon added a warm and inviting aroma. The custard-soaked bread w