BANANAS FOSTER BREAD
Provided by Damaris Phillips
Categories dessert
Time 2h
Yield 8 to 10 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F. Spray a 9-by-4-inch loaf pan with cooking spray.
- Combine the bananas, eggs, sugar, coconut oil, yogurt, and rum and vanilla extracts in a medium bowl and stir.
- Whisk together the flour, baking powder and salt in a large bowl.
- Make a well in the center of the dry ingredients. Pour the wet ingredients into the dry ingredients and stir until the flour is incorporated and the batter is smooth. Pour the batter into the prepared loaf pan and bake until golden brown and a skewer inserted into the center of the loaf comes out clean, about 1 hour. Remove from the oven and set aside while you make the glaze.
- Melt the butter in a saucepan over medium heat. Add the brown sugar and 1/2 cup water and stir. Cook until the sugar dissolves, and then continue cooking another 3 to 5 minutes over low heat until the mixture bubbles around the edges. Turn off the heat and carefully (to prevent flaming) stir in the rum and the orange zest.
- Slowly pour half of the glaze over the banana bread, allowing it to seep into all the surfaces. Wait until the glaze has been absorbed, about 30 minutes, and then turn the loaf out of the pan.
- Slice and serve with vanilla ice cream, and the remaining glaze.
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Gege Meuze
g59@aol.comThis bread is a great way to use up ripe bananas. It's also a delicious and easy-to-make treat.
Wll Shafto4
w.shafto4@gmail.comI've never been a big fan of banana bread, but this recipe changed my mind. The bread is incredibly moist and flavorful, and the topping is the perfect finishing touch.
Md Rubel Mia Md Rubel Mia
md-r@hotmail.comThis is the best banana bread I've ever had! The flavors are amazing, and the texture is perfect.
smartd James
s.j28@gmail.comI'm a big fan of Bananas Foster, so I was excited to try this bread. I wasn't disappointed! The bread is delicious, and the topping is amazing.
shanjida afrin Tahmina
shanjida-a@hotmail.comThis recipe is a winner! The bread is moist and flavorful, and the topping is perfectly caramelized.
Saeed Chishti
s-chishti1@hotmail.comI made this bread for my family, and they loved it! The topping is especially delicious.
Ali Abdullah
abdullah.ali45@yahoo.comThis bread is so good! The flavors are perfect, and the texture is so moist and tender. I'll definitely be making this again.
jaylany
jaylany@aol.comI was a bit skeptical about this recipe, but I'm so glad I tried it! The bread is delicious, and the topping is amazing. I'll definitely be making this again.
Oko Godwin
g_o@yahoo.comI love this bread! It's so easy to make, and it always turns out perfectly. I've made it several times for my family and friends, and they all love it too.
Donnie Grimes
grimes@gmail.comThis recipe is a keeper! The bread is so moist and flavorful, and the topping is the perfect finishing touch. I can't wait to make it again.
MD ARIF HOSSAIN
mh79@gmail.comThis bread was a huge hit at my party! Everyone loved the sweet and gooey topping. I'll definitely be making it again.
Precious Chukwunonye
pchukwunonye@yahoo.comI've made this Bananas Foster Bread several times, and it's always a favorite. It's so easy to make, and the results are always delicious. The bread is moist and flavorful, and the topping is perfectly caramelized.
AS Baloch
abaloch@gmail.comThis Bananas Foster Bread is a delightful treat! The flavors of banana, butter, brown sugar, and cinnamon are perfectly balanced, and the bread is moist and tender. I served it warm with a scoop of vanilla ice cream, and it was a hit with my family.