BANANAS FOSTER BANANA BREAD SUNDAE
Steps:
- Preheat the oven to 350 degrees F. Grease an 8-by-4-inch loaf pan with butter and line the bottom and 2 sides with parchment paper.
- In a medium bowl, combine the flour, baking powder, baking soda and salt. In a large bowl, cream together the granulated sugar and eggs. Stir in the mashed bananas, oil, cinnamon and vanilla. Stir in the flour mixture a third at a time and mix until just combined. Fold in the sliced bananas.
- Pour the batter into the prepared pan. Bake until a skewer inserted in the center comes out mostly clean (some moist crumbs should stick to it), about 1 hour 15 minutes. Let cool completely.
- Meanwhile, combine the butter, brown sugar and 2 tablespoons water in a saucepan and bring to a boil, stirring to dissolve the sugar. Remove from the heat and stir in the rum.
- While the bread is cooling, poke it all over with a skewer. Brush with half of the rum sauce and allow it to sit and soak through. Remove the banana bread from the loaf pan once cool, slice and serve with a scoop of ice cream and a drizzle of the remaining rum sauce.
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Tamale Shafica
[email protected]I highly recommend this recipe to anyone who loves banana bread and ice cream.
Judbox Thuys
[email protected]This sundae is the perfect way to end a meal.
Stephanie Bohr
[email protected]I'm so glad I found this recipe.
Daziel Demesa
[email protected]This sundae is so delicious and easy to make. It's a new favorite in our house.
Saika Khan
[email protected]I can't wait to try this recipe with different flavors of banana bread.
Ishan Basheer
[email protected]This recipe is a keeper!
reaperkeaper
[email protected]I'm definitely going to be making this sundae again and again.
SOJIB FREEFIRE
[email protected]This sundae is the perfect dessert for any occasion.
NAHID GAMIHG
[email protected]I used chocolate chip banana bread in this recipe and it was amazing.
Stanley Otieno
[email protected]The recipe was easy to follow and the sundae turned out perfect.
Daniel Moors
[email protected]I made this sundae for a party and it was a huge hit! Everyone loved it.
Simran Harsysmurts
[email protected]This sundae is a great way to use up leftover banana bread.
Gloriela Trejo
[email protected]The Bananas Foster sauce was the perfect topping for this sundae. It added a delicious caramel flavor that balanced out the sweetness of the banana bread and ice cream.
Patricia Mudenda
[email protected]I'm not usually a fan of banana bread, but this recipe changed my mind.
weareallbronies weareallbronies
[email protected]This Bananas Foster Banana Bread Sundae was an absolute delight! The combination of sweet, caramelized bananas, soft and fluffy banana bread, and creamy vanilla ice cream was heavenly.