BANANAS FOSTER
Provided by Food Network Kitchen
Categories dessert
Time 15m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Melt butter in skillet and stir in sugar and zest. Cook over medium high heat for 3 - 5 minutes stirring occasionally. When sugar has reached a caramel like consistency add bananas and cook for 3 minutes. Add rum and flambe. Serve over vanilla ice cream.
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Matilda Gonser
[email protected]I'm not a big fan of bananas, but this recipe might change my mind. I'll have to give it a try.
mutalib kazeem
[email protected]I'm allergic to bananas, so I can't try this recipe. But it looks delicious!
Krafieq Khan
[email protected]This recipe is way too complicated. I don't have the time or patience to make it.
Abub kar Abubkar
[email protected]I followed the recipe exactly and the bananas came out burnt. I'm not sure what I did wrong.
Slyvia Nakiganda
[email protected]This recipe was a bit too sweet for my taste, but it was still very good. I think I'll try it again with less sugar next time.
Amina Mumuni
[email protected]I made this recipe for my family and they loved it! The bananas were soft and gooey, and the sauce was the perfect balance of sweet and savory.
Emelio Phekula
[email protected]This recipe is a must-try for any banana lover. The bananas are caramelized to perfection and the sauce is rich and flavorful.
Masharib Beg
[email protected]I love this recipe! It's so simple to make and always impresses my guests.
Laghari shahid
[email protected]5 stars! This recipe is a keeper. The bananas were cooked to perfection and the sauce was divine.
Victoria Burns
[email protected]This was my first time making Bananas Foster and it was so easy! The instructions were clear and concise, and the dish turned out perfectly.
Mohi Deen
[email protected]I've made this recipe several times and it always turns out great. It's a classic dessert that's perfect for any occasion.
Aliyah Clifford
[email protected]This recipe was a hit at my dinner party! The bananas were perfectly caramelized and the sauce was rich and flavorful. I will definitely be making this again.