BANANAS FLAMBE WITH COCONUT SORBET
Caramelized bananas and a scoop of cool sorbet make for an impressive tropical dessert.
Provided by Martha Stewart
Number Of Ingredients 7
Steps:
- In a large saute pan melt butter over high heat. Sprinkle sugar evenly over butter and scatter banana slices over sugar in a single layer. Allow mixture to boil vigorously undisturbed until sugar melts and bananas caramelize on bottom.
- Remove from heat and pour rum into pan. Carefully light rum in pan, standing back to avoid flame, and allow flame to burn out, 30 seconds.
- Divide sorbet and bananas between four bowls, top with toasted coconut and a squeeze of lime juice, and serve immediately.
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Maddy Maddy
[email protected]I made this for a party and it was a huge hit. Everyone loved the bananas flambé.
amine ouahidi alaoui
[email protected]This is a great recipe for a special occasion. It's easy to make and very impressive.
Abrar Hussain
[email protected]I wasn't sure how the bananas and coconut would go together, but they were surprisingly delicious.
ABRAR Enter
[email protected]This dish was a bit more work than I expected, but it was worth it. The bananas flambé were amazing!
Shri Salimlal
[email protected]The bananas flambé were a bit too sweet for my taste, but the coconut sorbet was perfect.
Oyin Adesokan
[email protected]This is a delicious and easy dessert. I will definitely be making it again.
RAO ASAD OKARA
[email protected]I made this for a party and it was a huge hit. Everyone loved the bananas flambé.
basel baydoun{باسل بيضون}
[email protected]This is a great recipe for a special occasion. It's easy to make and very impressive.
Zach Milburn
[email protected]I wasn't sure how the bananas and coconut would go together, but they were surprisingly delicious.
zainab shamim
[email protected]This dish was a bit more work than I expected, but it was worth it. The bananas flambé were amazing!
Portia Atteh
[email protected]The bananas flambé were a bit too sweet for my taste, but the coconut sorbet was perfect.
Kamilia Samman
[email protected]This was a delicious and easy dessert. I will definitely be making it again.
Obi Sopulu
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up ripe bananas.
Mrasta welfare foundation Pakistan
[email protected]This is a great recipe for a special occasion. It's easy to make and very impressive.
shaunnet dememar
[email protected]I'm not a big fan of bananas, but I loved this dish. The coconut sorbet really made it.
Abdirahman Daahir
[email protected]I made this for a special occasion and it was a huge success. Everyone raved about it.
Musa Maswanganye
[email protected]This dish was easy to make and very impressive. My guests loved it!
Mdjakir Ahmed
[email protected]The bananas flambé were delicious! I followed the recipe exactly and they turned out perfectly. The coconut sorbet was also very good.
SISCO
[email protected]I love the combination of bananas and coconut. This dish is a great way to use up ripe bananas.
Gaming SHakil
[email protected]This dessert was a hit at my dinner party! The bananas were caramelized to perfection and the coconut sorbet was the perfect complement. I will definitely be making this again.