Provided by Christopher Idone
Categories ice creams and sorbets, dessert
Time 20m
Yield About one quart
Number Of Ingredients 5
Steps:
- In a small bowl, mash the bananas until smooth or puree them in a blender or food processor.
- Fold in the lemon juice, sugar and yogurt.
- Cover tightly and refrigerate.
- In a chilled bowl, beat the cream until it falls in soft peaks.
- Churn the banana mixture in the ice-cream maker for about three minutes.
- Add the whipped cream and freeze according to the manufacturer's directions, then transfer to air-tight containers for storage
Nutrition Facts : @context http, Calories 138, UnsaturatedFat 2 grams, Carbohydrate 17 grams, Fat 8 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 5 grams, Sodium 23 milligrams, Sugar 13 grams
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Adelena Kinale
[email protected]This ice cream is a lifesaver on hot summer days. It's the perfect way to cool down and satisfy my sweet tooth.
Nellie Jewel
[email protected]I love that this recipe is so easy to make. I can whip up a batch in no time, and it's always a crowd-pleaser.
Atik Sahariyar
[email protected]This ice cream is the perfect way to end a summer meal. It's light and refreshing, and it always leaves me feeling satisfied.
Rafael Gerena
[email protected]I'm lactose intolerant, so I was thrilled to find this recipe. It's so delicious, and I can enjoy it without any worries.
Aditya Negi
[email protected]This ice cream is a great way to sneak some extra fruits and yogurt into your kids' diet. They'll love the taste, and you'll love knowing that they're getting a healthy treat.
J'von Hodge
[email protected]I'm not a big fan of banana ice cream, but this recipe changed my mind. It's so light and refreshing, and the banana flavor is subtle and not overpowering.
Desmond Kwaku Nyarko
[email protected]This is the best banana yogurt ice cream I've ever had. It's so creamy and flavorful, and it's the perfect summer treat.
Melanie Williams
[email protected]I've made this ice cream several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Nepali Food & Beauty Tips
[email protected]This ice cream is a hit with my friends and family. I always get requests for the recipe when I serve it.
Kylie Lynch
[email protected]I love how versatile this recipe is. I've tried it with different fruits and mix-ins, and it always turns out great.
rabi paudel
[email protected]This ice cream is a great make-ahead dessert. I usually make a batch on the weekend and then enjoy it throughout the week.
Blessing Edah
[email protected]I'm so glad I found this recipe. It's the perfect way to use up ripe bananas.
Gwggw dhfyd
[email protected]This ice cream is perfect for people with dietary restrictions. It's gluten-free, dairy-free, and vegan, so everyone can enjoy it.
Xander Chain
[email protected]I love that this recipe uses yogurt instead of cream. It makes the ice cream lighter and healthier, but it's still just as creamy and delicious.
AHAD F
[email protected]This ice cream is a lifesaver on hot summer days. It's so refreshing and delicious, and it's a healthier alternative to other frozen treats.
Asad CH
[email protected]I love how easy this recipe is to follow. I made it with my kids, and they had a blast. The ice cream turned out great, and it was a fun activity for the whole family.
Demiana Reda
[email protected]This ice cream is amazing! It's so light and refreshing, and the banana and yogurt flavors are perfectly balanced. I will definitely be making this again.
Richie Valli
[email protected]I've tried many banana yogurt ice cream recipes, but this one is by far the best. It's so smooth and creamy, and the flavor is perfect. I highly recommend this recipe!
Mukhtar Woodman
[email protected]This banana yogurt ice cream is a game-changer! It's so creamy and delicious, and it's made with just a few simple ingredients. I love that it's a healthier alternative to traditional ice cream, and it's so easy to make.