BANANA WALNUT TARTE TATIN
Steps:
- Preheat oven to 375 degrees. Place a 10-inch skillet over medium heat until hot. Add the chopped walnuts and cook, stirring constantly until nuts are toasted, about 2 minutes. Remove from pan and set aside.
- Place the butter in the skillet and heat until melted. Add the brown sugar and stir until smooth. Remove from heat. Peel the bananas. Cut them in half lengthwise and then crosswise. Arrange the banana pieces in the skillet in concentric circles, rounded side down, so that the curve of the banana fits into the curve of the pan. Make layers as necessary.
- Place the pan back on the heat and cook for 5 minutes. Roll the dough and cover the bananas according to the directions in the pastry recipe. Bake until the crust is golden brown, about 25 to 30 minutes. Remove from oven and set aside for 10 minutes.
- Run a small, sharp knife around the edge of the tarte to loosen. Place a large plate or platter over the skillet. Holding the plate and skillet together using 2 kitchen towels, carefully but quickly invert the tarte onto the plate. Let stand a few minutes to cool slightly. Cut into wedges and serve with coffee rum whipped cream (see recipe) or vanilla ice cream if desired.
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Laxman Kumar Raj
[email protected]I highly recommend this tarte tatin recipe. It's a delicious and easy dessert that everyone will love.
Siam Official
[email protected]This tarte tatin is a great dessert for any occasion. It's easy to make and it's always a crowd-pleaser.
Lucka Jaliashvili
[email protected]I love the presentation of this tarte tatin. It's a beautiful dessert that's sure to impress your guests.
Shawn Weldon
[email protected]The pastry on this tarte tatin is amazing. It's flaky and buttery, and it complements the filling perfectly.
Attaullah Khan36
[email protected]This tarte tatin is a perfect balance of sweet and tart. The bananas and walnuts add a nice flavor and texture.
Jughead Jones
[email protected]I've never made a tarte tatin before, but this recipe made it easy. It turned out great and I will definitely be making it again.
Alan Menzi
[email protected]This tarte tatin is a great way to use up ripe bananas. It's a delicious and easy dessert that everyone will love.
Anthony Bradley Joseph
[email protected]I made this tarte tatin for my family and they loved it! It's a great dessert for a special occasion.
Sain baba
[email protected]This tarte tatin is a must-try for any dessert lover.
Jean Fabulous
[email protected]I highly recommend this tarte tatin recipe. It's easy to follow and the results are amazing.
Miquela Jones
[email protected]This tarte tatin is a beautiful and delicious dessert. It's perfect for any occasion.
Lisa Ahmed
[email protected]The pastry on this tarte tatin was cooked to perfection. It was flaky and buttery, and it held the filling together perfectly.
sahkil dance group
[email protected]I love the combination of bananas and walnuts in this tarte tatin. It's a unique and delicious twist on a classic dessert.
Joe Leeper
[email protected]This was my first time making a tarte tatin, and it was surprisingly easy! The instructions were clear and concise, and the tart turned out beautifully.
Amari Moore
[email protected]I've made this tarte tatin several times now, and it always turns out great! It's a really easy recipe to follow, and the results are always impressive.
Muhammad suliman Muhammad
[email protected]This tarte tatin was a huge hit at my dinner party! The combination of bananas and walnuts was unique and delicious, and the pastry was cooked to perfection.