BANANA WALNUT SOUR CREAM BUNT CAKE
I must of thought the world was going to run out of Sour Cream as when I arranged my refrigerator I discovered several cartons. Not wanting to waste any, added to the fact I had some bananas that were turning brown, I experimented with this cake. Me and my family were more than pleased. This cake is so moist, unlike a lot of...
Provided by Kathy Sterling
Categories Cakes
Time 1h20m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees. Grease & flour (or use baking spray) a bunt cake pan Mash bananas in a small bowl, set aside.
- 2. In a large mixing bowl cream shortening and sugar until blended. Add eggs and mix well. Stir in vanilla extract, almond extract and mashed bananas. Mix well.
- 3. Slowly add flour, baking powder, baking soda and salt to the liquid mixture. Mix for 2 minutes to blend all ingredients. Do not over beat. Stir in walnut pieces. Pour into a prepared bunt pan. Bake for 55 minutes or until a toothpick comes out of the cake clean.
- 4. When cake has cooled, turn onto a plate and dust with powdered sugar or topping of your choice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dharma Hartman
d.h82@hotmail.comOverall, this is a good banana walnut sour cream bunt cake recipe. It's easy to make and the cake is moist and flavorful.
NIHAN Hk
nihanhk17@yahoo.comThis cake is a bit dense, but I still enjoyed it.
abdull rehmanwains07
abdull-r19@yahoo.comI had some trouble getting the cake out of the pan, but other than that, it was a good recipe.
Jawad Habib
jawad62@yahoo.comThis cake is a bit too sweet for my taste, but it's still a good cake.
Adamkiller111
adamkiller11158@yahoo.comI love this cake! It's so moist and flavorful, and the glaze is the perfect finishing touch.
Sonic Sonic
ss@gmail.comThis cake is delicious! The banana and walnut flavors are perfectly balanced, and the sour cream adds a lovely richness and moisture.
Jasper Ravensworth
jasperr@hotmail.frI've made this cake several times now and it's always a hit. It's the perfect cake for any occasion, and it's always a crowd-pleaser.
Cynthia Coke
cynthia.coke33@yahoo.comThis is my new favorite banana cake recipe! It's so easy to make and always turns out perfectly. I love the addition of walnuts and sour cream, it gives the cake a unique and delicious flavor.
Pogi Gunn
pg@gmail.comI made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had. Thanks for sharing this amazing recipe.
James Bigham
james-b@hotmail.comI followed the recipe exactly and my cake turned out perfectly. It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
Rafiya Jaleel
j-rafiya5@aol.comThis cake is a bit dense, but I still enjoyed it. The banana and walnut flavors are very prominent, and the sour cream adds a nice richness.
Malik Mudssar Awan
m.awan15@gmail.comI had some trouble getting the cake out of the pan, but other than that, it was a great recipe. The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Mark E official
mark.e@gmail.comThis cake was a bit too sweet for my taste, but I think that's just a personal preference. Overall, it was a good cake and I would recommend it to others.
Muhammad Aatif
m_a@hotmail.frI love the combination of banana, walnut, and sour cream in this cake. It's a unique and flavorful twist on a classic recipe.
Shahzeb tiktoker
t37@aol.comThis cake is perfect for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
BP SAFWAN
bp-safwan@hotmail.frI made this cake for a bake sale and it sold out in minutes! Everyone loved the unique flavor and moist texture.
Kehinde olatunji olatunbosun
o_kehinde@yahoo.comThis cake was easy to make and turned out beautifully. It was a big hit with my friends, and I'll definitely be making it again.
Namaganda Winfred
n-winfred@yahoo.comI've tried many sour cream bunt cakes, but this one is by far the best. The banana and walnut combination is divine, and the sour cream adds a lovely richness and moisture to the cake. Highly recommend!
Taif Khan
taif_khan54@hotmail.comThis banana walnut sour cream bunt cake was a hit at my family gathering! It was moist, flavorful, and had the perfect balance of sweetness and tanginess. I will definitely be making this again.