All of the flavors of banana walnut bread that your mom used to make but in the form of a cheesecake.
Provided by Saeriu
Categories Cheesecake
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- To make crust: blend crumbs, walnuts, sugar, cinnamon.
- Mix in melted butter until mixture is crumbly.
- Press mixture into bottom of 9 inch springform pan.
- Bake 5 minutes. Cool.
- To make filling: beat cream cheese until light.
- Add sugars.
- Add 1 egg at a time taking care not to over mix.
- Add zest, vanilla, and cinnamon.
- Stir in well mashed banana until incorporated.
- Pour into cooled pan.
- Bake 20 minutes at 325°F.
- Rotate pan and bake 25 minutes at 275°F.
- Rotate pan and bake at 225F until center is just set approximately 15 minutes longer.
- Let cool in oven until room temperature. Set in refrigerator until well chilled.
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Dayaram Mahato
[email protected]This cheesecake was a disaster! The crust was soggy and the cheesecake was overcooked. I don't think I'll be trying this recipe again.
Florence Wlanja
[email protected]The cheesecake was good, but the crust was a bit dry. I think I would use a different crust recipe next time.
Learning channel
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the recipe next time.
Alex Drake
[email protected]I love this cheesecake! It's the perfect balance of sweet and tangy. The banana and walnut flavors are also a great combination.
Mister Morne Van der Berg
[email protected]This cheesecake is now my go-to recipe. It's always a crowd-pleaser.
Joshua Holmes
[email protected]I was looking for a new cheesecake recipe to try, and this one did not disappoint! The cheesecake was creamy and delicious, and the banana and walnut topping was the perfect finishing touch.
Atugonza Star
[email protected]Yum! This cheesecake was so good. The banana and walnut flavors were a perfect combination. I will definitely be making this again.
Demarcus pouncy
[email protected]This cheesecake was easy to make and turned out great! I used a pre-made graham cracker crust, which saved me some time. The cheesecake was creamy and flavorful, and the banana and walnut topping was delicious.
kosiso Prince
[email protected]I'm not usually a fan of cheesecake, but this one was amazing! The banana and walnut flavors were subtle and perfectly balanced. The crust was also really good.
Mai Ashraf
[email protected]This cheesecake was a hit at my party! The combination of banana, walnut, and cream cheese was perfect, and the crust was delicious. I will definitely be making this again.