Make and share this Banana Walnut Bread (Splenda) recipe from Food.com.
Provided by BeansnRice
Categories Breads
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees and spray 9" x 5" loaf pan with cooking spray.
- Combine dry ingredients and set aside.
- In another bowl, combine the rest of the ingredients except the walnuts.
- Pour the wet ingredients into the dry ingredients and mix well.
- Fold in the walnuts and stir until just mixed.
- Pour batter into pan and bake 45-55 minutes or until center is set.
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Arslan Jee
[email protected]I found this recipe to be a bit dry. I would recommend adding more bananas or using a different type of flour.
Question Everything
[email protected]This bread is a bit too sweet for my taste, but it's still a good recipe. I would recommend using less Splenda next time.
Showrov Rahman
[email protected]This is a great recipe for a healthier banana walnut bread. It's moist and flavorful, and the Splenda makes it a good option for people who are watching their sugar intake.
gasser Tammam
[email protected]I was pleasantly surprised by this recipe. I'm not usually a fan of Splenda, but it worked well in this bread. The bread was moist and flavorful.
Rafiq mardan
[email protected]This bread is delicious! I love the moist texture and the flavor is perfect. I will definitely be making this again.
Zaheer Abas
[email protected]I've tried many banana walnut bread recipes over the years and this one is definitely the best. The Splenda adds a subtle sweetness that complements the bananas and walnuts perfectly.
Damilola Sonawo
[email protected]This is my new favorite banana walnut bread recipe! It's so easy to make and the bread is always moist and flavorful. I love that I can use Splenda to make it a healthier option.
Maryan Dahir
[email protected]I was looking for a healthier banana walnut bread recipe and this one fit the bill. I used half the amount of Splenda called for and it was still plenty sweet. The bread turned out moist and delicious.
Dipto
[email protected]This bread is so good! It's moist and flavorful, and the walnuts add a nice crunch. I'm not a huge fan of Splenda, but I didn't find it to be overpowering in this recipe.
omar ben sassi
[email protected]I've made this banana walnut bread several times now and it's always a hit. It's moist, flavorful, and the Splenda makes it a healthier option. I love that I can enjoy a sweet treat without feeling guilty.
Ness Williams
[email protected]Easy to follow recipe that yielded a delicious banana walnut bread. The bread was moist and had a wonderful flavor. I would definitely recommend this recipe to others.
Wsaif Sha
[email protected]This banana walnut bread is incredibly moist and flavorful. The Splenda adds a touch of sweetness without being overpowering. I will definitely be making this again!