Have ripe bananas? Mix them up into a cake that's so good, it doesn't need frosting.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h50m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom and sides of 13x9-inch pan with baking spray with flour.
- In large bowl, beat cake mix, bananas, water, oil, almond extract and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes. Pour into pan. Sprinkle toffee bits evenly over batter.
- Bake 33 to 40 minutes or until cake springs back when touched lightly in center. Run knife around sides of pan to loosen cake. Cool completely, about 1 hour. Store loosely covered.
Nutrition Facts : Calories 280, Carbohydrate 40 g, Cholesterol 55 mg, Fat 2 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 24 g, TransFat 0 g
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tsholofelo mokotedi
[email protected]This cake was delicious! It was a hit at our last potluck. I will definitely be making this again.
bri _thebee12
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he had ever had. I will definitely be making this again for special occasions.
Dilusha Nayanindu
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. They said it was the best cake they had ever had. I would recommend this recipe to anyone with a sweet tooth.
Jerilyn Whitefeather
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfectly. The cake is moist and flavorful, and the toffee sauce is the perfect finishing touch.
Alice Ani
[email protected]This cake is sooo good! I made it for my family and they all loved it. The cake is moist and fluffy, and the toffee sauce is the perfect topping. I will definitely be making this again.
Mind-blowing with BJ
[email protected]I made this cake for a bake sale and it was a huge hit! Everyone loved it. The cake was moist and the toffee sauce was delicious. I will definitely be making this again.
Maleesha Dewmini
[email protected]This cake was amazing! It was so moist and flavorful, and the toffee sauce was the perfect topping. I will definitely be making this again for my next party.
Alex Kishor
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful, and the toffee sauce was the perfect finishing touch. I will definitely be making this again!
Ramos Djabi
[email protected]This was a great recipe. The cake was moist and flavorful, and the toffee sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.
Sam Epperson
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he had ever had. I will definitely be making this again for special occasions.
Hassan Bilal
[email protected]I was looking for a summer dessert recipe that was easy to make and would be a crowd-pleaser. This cake fit the bill perfectly! It was a hit at our last barbecue.
Jamal Jackson
[email protected]This cake was delicious! The flavors of banana, toffee, and chocolate went together perfectly. I will definitely be making this again for my friends and family.
wavvy08
[email protected]I'm not much of a baker, but this recipe was easy to follow and turned out great! The cake was moist and fluffy, and the toffee sauce was the perfect finishing touch. I will definitely be making this again.
SR Team TV
[email protected]This picnic cake was a hit at our last summer gathering! Everyone loved the combination of sweet bananas, gooey toffee sauce, and moist cake. I'll definitely be making this again for our next party.