BANANA TOFFEE CREAM PIE
Steps:
- Prepare pie crust according to package directions for unfilled one crust pie using 9 inch pie pan. Bake at 450 degrees for 9-11 minutes or until lightly browned; cool completely. In small bowl, combine cream cheese and caramel topping; beat until smooth. Spread over bottom of cooled crust. Arrange 3 cups banana slices over cream cheese mixture. Reserve 2 Tbsp of the chopped candy bars; sprinkle remaining candy bars over banana slices. In small bowl, beat whipping cream, brown sugar and vanilla until stiff peaks form. Spread over pie. Refrigerate at least 2 hours before serving. Just before serving, garnish with reserved chopped candy bar and banana slices. Store in refrigerator.
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H.M Mahim
[email protected]I have made this pie several times and it is always a hit. The toffee sauce is the star of the show. I highly recommend it.
Mugabo Francois
[email protected]This pie is perfect for a special occasion. It is beautiful and delicious. I would highly recommend it.
Nkiwane dumoluhle
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he had ever had.
La'Zane Woods
[email protected]This pie is a bit time-consuming to make, but it is worth the effort. The toffee sauce is amazing and the pie is very rich and flavorful.
charli abbott
[email protected]I love the combination of bananas and toffee in this pie. The crust is also very good. I will definitely be making this pie again.
MWANNE DUMA
[email protected]This pie is a great way to use up ripe bananas. It is also a very easy pie to make. I would recommend it to anyone who is looking for a delicious and easy dessert.
Arsalan
[email protected]I have made this pie several times and it is always a hit. The toffee sauce is the star of the show. I highly recommend it.
Zeba Maher
[email protected]This pie is perfect for a special occasion. It is beautiful and delicious. I would highly recommend it.
MSK KING KHAN FILMS
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he had ever had.
Pm Farhan
[email protected]This pie is a bit time-consuming to make, but it is worth the effort. The toffee sauce is amazing and the pie is very rich and flavorful.
Abdul rasheed Yusuff
[email protected]I love the combination of bananas and toffee in this pie. The crust is also very good. I will definitely be making this pie again.
Tristan Bass
[email protected]This pie is a great way to use up ripe bananas. The toffee sauce is easy to make and adds a delicious flavor to the pie.
Nyha McCarthy
[email protected]I made this pie for a potluck and it was gone in minutes! Everyone loved it. The crust was flaky and the filling was creamy and delicious.
Manzoor Mallah
[email protected]This pie was a huge hit with my family! The toffee sauce was the perfect complement to the banana cream filling. I will definitely be making this again.