BANANA SPLIT

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Banana Split image

Provided by Craig Seligman

Categories     easy, quick, dessert

Time 15m

Yield 4 large servings

Number Of Ingredients 7

1/2 cup heavy cream
2 tablespoons sugar
8 scoops high-quality vanilla ice cream or frozen crème anglaise (see recipe)
4 ripe bananas
Old-fashioned butterscotch sauce, warm (see recipe)
Ganache, warm (see recipe)
4 maraschino cherries

Steps:

  • In a bowl, combine cream and sugar; whip until stiff peaks form. Divide ice cream among 4 bowls. Split bananas lengthwise and arrange around ice cream.
  • Pour about 2 tablespoons butterscotch and 2 tablespoons ganache over each serving (refrigerate leftovers for another use). Top with a dollop of whipped cream and a cherry.

Melani Talvik
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This is a classic dessert that everyone will love.


Shelly Swann
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This recipe looks amazing. I'm definitely going to try it.


Lesdier Diaz
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I can't wait to try this recipe!


dweebsterman1972
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This is the perfect dessert for a hot summer day.


JB Duncan
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This is a great recipe for kids to help make. They'll love assembling their own banana splits.


Kyle Johnson
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I've tried this recipe with different types of ice cream and toppings, and it's always delicious.


fritaye Tesfaye
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I love how easy this recipe is to make. It's perfect for a quick and easy dessert.


Esha Talha
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This is the best banana split recipe I've ever tried!


Muhammad Alam
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I made this recipe for a birthday party and it was a huge success! Everyone loved it.


Mikal Buxton
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This recipe is a great way to use up ripe bananas. I also love how customizable it is - you can use any type of ice cream and toppings that you like.


Hauwau Abubakar
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I've made this banana split recipe several times now, and it's always a hit with my family and friends. The ice cream and toppings are always a crowd-pleaser.


Khadim Husain
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This banana split recipe was incredibly easy to follow and resulted in a delicious and visually appealing dessert. The combination of banana, ice cream, and toppings was perfect, and the presentation was impressive.


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