BANANA SPICE COOKIES
Nice alternative to Banana Bread when you have ripe bananas to use up. My family prefers these to bread - these don't last long in our house
Provided by Elvishdreamer
Categories Drop Cookies
Time 10m
Yield 36 cookies
Number Of Ingredients 11
Steps:
- In a large bowl, cream shortening and brown sugar.
- Add eggs and bananas; mix up well.
- In another bowl combine dry ingredients; then add to creamed mixture and mix well.
- Stir in raisins.
- Chill (dough will be very soft).
- Drop by round teaspoonfuls onto greased baking sheets.
- Bake at 350° for 8-10 minutes or until lightly browned.
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Jordan Astudillo
[email protected]These cookies are a great way to use up ripe bananas.
pinial MITIKU
[email protected]I'm not a huge fan of banana cookies, but these are really good. I love the combination of spices.
Hk Rajjak Vai
[email protected]These cookies are so good, I could eat them every day.
CJ BLINGS
[email protected]I love the way the spices in these cookies complement the banana flavor.
Millicent Wanjiru
[email protected]These cookies are the perfect fall treat. The spices really warm you up.
Betty Mentoor
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect combination of soft and chewy.
Saim Writes
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
Dalepru Marma
[email protected]I'm not usually a fan of banana cookies, but these are really good. The spices really balance out the banana flavor.
Cailyn McGrath
[email protected]These cookies are amazing! The banana flavor is perfect and the spices really make them special.
Siphokazi Mkhuma
[email protected]I've made these cookies several times and they're always a hit. They're soft and chewy with just the right amount of spice.
okeh Sunday Kelvin
[email protected]These cookies are delicious and they freeze really well. I always have a batch in the freezer for when I need a quick dessert.
Niwaj Limbu
[email protected]I love the combination of banana and spice in these cookies. They're the perfect fall treat!
derrick wells
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
Mohemy Hiiz
[email protected]Just made these cookies and they turned out great! I used dark chocolate chips instead of semisweet and they added a nice richness.
Jeri Switalski
[email protected]I made these cookies last night and they were a hit with my family! The banana flavor is subtle but really shines through.
RASEL UZZAMAN
[email protected]These cookies are divine! They're perfectly spiced and have a lovely soft, chewy texture.