This is a nice way to use up that last banana that's gotten too ripe. It makes a nice small snack cake (Hence, the name!) rather than a big bread loaf.
Provided by MTpockets
Categories Breads
Time 50m
Yield 1 8x8 pan, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat Oven to 350'.
- In a medium bowl, combine flour and baking soda.
- In another bowl, whisk together brown sugar, water, oil, vanilla and banana.
- Stir Into dry ingredients, just until moistened.
- Transfer to a greased and floured 8x8 inches square pan.
- Bake at 350' for 30-35 minutes or until toothpick inserted comes out clean.
- Cool on a wire rack.
- Dust with confectioners sugar before serving.
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Praise Reiles
[email protected]I'll definitely be making this cake again.
ISI GAMING FF
[email protected]This is the best banana cake recipe I've ever tried. It's so moist and flavorful.
Jackie Riley
[email protected]This cake is a great way to use up ripe bananas. It's also a delicious and easy-to-make snack or dessert.
Zahurul Chowdhury
[email protected]I love that this recipe is so versatile. You can add different mix-ins, such as nuts, chocolate chips, or berries.
Habibu Jaman
[email protected]This is a great recipe for beginner bakers. It's so easy to follow and the cake always turns out perfect.
Waser Brother
[email protected]This cake is so moist and flavorful. I love the banana flavor.
pinik Ltd
[email protected]I love that this recipe uses ripe bananas. It's a great way to use up fruit that would otherwise go to waste.
Shadrach Emmanuel
[email protected]This cake is perfect for breakfast, lunch, or a snack. It's so easy to make and it's always delicious.
Dorjoy Bormon
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Kimberley Jones
[email protected]This is the best banana cake recipe I've ever tried. It's so moist and flavorful. I'll definitely be making it again.
Md rula Min
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it's always moist and delicious.
Chekelino123jh Ortegaflorees0
[email protected]This cake is delicious! I made it for my family and they loved it. It's a great recipe for using up ripe bananas.
Hanif Hanafee
[email protected]I love this recipe! The cake is so moist and flavorful. I've made it several times and it's always a hit.
Ibrahim Whittles
[email protected]This is my go-to recipe for banana bread. It's always a crowd-pleaser.
Pkukat Samuel
[email protected]This cake is the perfect snack or dessert. It's moist, fluffy, and full of banana flavor. I highly recommend it!
Elizabeth Njere
[email protected]I'm not a big baker, but this recipe was so simple to follow that even I could do it! The cake turned out delicious and my friends and family loved it.
Keilin Brinkley
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use up ripe bananas that would otherwise go to waste.
Olumide Olamilwi
[email protected]I made this cake for my son's birthday party and it was a huge success! The kids loved it and the adults couldn't get enough of it either. Thanks for sharing this recipe!
Markell Beck
[email protected]This banana snack cake was a hit with my family and friends! It was moist, flavorful, and had the perfect amount of sweetness. I'll definitely be making this again.