BANANA SAUCE
Make and share this Banana Sauce recipe from Food.com.
Provided by LoveBakedIn
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Melt the butter in a saucepan.
- Add the bananas to the hot butter.
- Let cook for about 2 minutes.
- Add the sugar, cinnamon, and nutmeg.
- Cook over medium heat until the sugar begins to caramelize, about 2 to 3 minutes. Add the vanilla.
- Add pecans just before serving.
- Serve warm or at room temperature.
- Makes about 1 1/2 cups.
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Moesha Mabaso
[email protected]This sauce is so good, I could drink it! It's the perfect combination of sweet and tangy.
Jeana Scott
[email protected]I've never made banana sauce before, but this recipe was so easy to follow. The sauce turned out great and it was the perfect topping for my pancakes.
Captian 0005
[email protected]This sauce is a great way to use up leftover bananas. It's also a great way to get your kids to eat more fruit.
Harry Larry
[email protected]I'm not a big fan of bananas, but I actually really enjoyed this sauce. It's not too sweet and it has a nice subtle banana flavor.
Ullash Roy
[email protected]This sauce is so easy to make, it's almost like cheating! It's the perfect way to dress up a simple breakfast.
Eslam hit
[email protected]I love that this sauce is made with all-natural ingredients. It's a healthier alternative to store-bought sauces.
Akinremi Emmanuel
[email protected]This sauce is a great way to add flavor to your breakfast. It's also a great way to get your kids to eat more fruit.
Michael Moses
[email protected]I've made this sauce several times and it always turns out perfect. It's a staple in my kitchen.
Yaseen Zohree
[email protected]This sauce is so good, I could eat it by itself! It's the perfect combination of sweet and creamy.
Dorsarge Irene
[email protected]I made this sauce for a brunch party and everyone loved it. It was the perfect addition to the pancakes and waffles.
Arjun Shah
[email protected]This sauce is the perfect consistency. It's thick enough to coat the pancakes or waffles, but it's not too thick that it's difficult to pour.
Ayub Abdullahi
[email protected]I love the combination of flavors in this sauce. The banana, cinnamon, and nutmeg all work so well together.
Pricess Nagham
[email protected]This sauce is a great way to use up overripe bananas. It's also a great way to get kids to eat more fruit.
Seif Sherif
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The sauce was absolutely delicious and it was so easy to make. I'll definitely be making this again.
Mbalenhle Thandeka
[email protected]This sauce is so versatile! I've used it as a topping for ice cream, yogurt, and even cheesecake. It's always a hit.
Evely Octave
[email protected]I made this sauce to go with my banana bread and it was a perfect match. The sauce was sweet and creamy, and it really complemented the banana flavor in the bread.
Nikesh Adhikari
[email protected]This sauce is so easy to make and it tastes amazing. I love that it uses simple ingredients that I always have on hand. It's the perfect topping for pancakes, waffles, or French toast.
Seann McClelland
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was thick and creamy, with a rich banana flavor. I served it over pancakes and it was a hit!
crossregent37
[email protected]This banana sauce was surprisingly delicious! I was expecting it to be overly sweet, but it had a great balance of flavors. The addition of cinnamon and nutmeg really made it special.