A caramel-nougat candy bar stuffed into bananas, wrapped in foil and roasted in the coals for a super rich camping treat! These are really rich and a fun treat for camping that's different than S'mores.
Provided by Bethany Dasko
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 15m
Yield 6
Number Of Ingredients 2
Steps:
- With a sharp knife, cut a lengthwise wedge out of each banana, slicing through the peel and almost through the banana. Carefully remove the wedge and set aside. Slice each candy bar into 3 slices the long way. Insert a slice of candy bar into the banana, then replace the wedge back over the candy, pushing the wedge back down. Repeat with remaining bananas; wrap the stuffed bananas tightly in aluminum foil.
- Roast the bananas in the coals of a campfire until the fruit is hot and the candy has melted, about 5 minutes. Unwrap the bananas, then remove peel from wedges and eat the bananas with spoons. Candy filling could be very hot, so use caution.
Nutrition Facts : Calories 200.8 calories, Carbohydrate 39.2 g, Cholesterol 2.6 mg, Fat 5.2 g, Fiber 3.5 g, Protein 2.8 g, SaturatedFat 2 g, Sodium 50.8 mg, Sugar 24.6 g
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Abdilaahi Raage
abdilaahi_raage32@hotmail.comI'm definitely going to make this recipe again.
Wasim jan wasim jaan
j93@yahoo.comThis is the perfect dessert for a special occasion.
Michelle Bowman
b-m29@yahoo.comI'm not a big fan of bananas, but I really enjoyed this dessert.
Favour Igwemadu
f.i@gmail.comThis dessert is so elegant and impressive. I can't wait to make it again.
jackson glazier
g.j@yahoo.comI made this for my family and they loved it. It's a new favorite!
Noah Ramsdale
n-r93@yahoo.comThis recipe is a great way to use up ripe bananas.
Azbileg Ganaa
a_g@gmail.comI love how simple this recipe is. It's perfect for a weeknight dessert.
Birju Singh
singh_b@hotmail.comThis was my first time making banana royale and it turned out great! The instructions were easy to follow and the dessert was a hit.
Rahol Rahol
rrahol72@gmail.comI've made this recipe several times and it's always a crowd-pleaser.
SHiSHiR HOSSEN
shishirh44@gmail.comThis is one of my favorite dessert recipes. It's so easy to make and always turns out delicious.
Sadiyo Mahad
sadiyo.mahad6@gmail.comI made this for a dinner party and it was a huge success. Everyone loved the unique flavor combination of the bananas and ice cream.
Kaylee Momon
kaylee53@yahoo.comThis recipe was a hit! The bananas were perfectly caramelized and the ice cream was smooth and creamy. I served it with a sprinkle of cinnamon and it was divine.