I love to experiment in the kitchen and I had some ripe bananas that I wanted to do something with, so I just started putting a bundt cake together using some of my recipes. I like this cake. It was moist and easy to take to pot lucks or wherever it needs to go..It can be drizzed with melted store bought icing or you can make...
Provided by Linda Griffith
Categories Cakes
Time 1h50m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375 degrees. Prepare bundt pan by coating with shortening and shaking flour on top to coat.
- 2. In a medium bowl, combine all of the first 5 ingredients. Mix well and set aside.
- 3. In a large bowl, beat eggs until foamy and pale yellow in color. Add oil and rum extract and mix to blend. Add flour mixture beating until all is used. If it gets too thick, use paddle or wooden spoon. Stir in bananas and nuts and pour into bundt pan.
- 4. Bake for one hour. Use toothpick inserted in center to see if it is done. If toothpick does not come out clean, bake for an additional 5 or 10 minutes.
- 5. Let set in pan for a few minutes, then put on cake plate. Remove top of frosting and the foil and put in microwave for one minute. Drizzle on top of warm cake....Top with walnuts.
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Jahmaad Freeman
[email protected]This cake was a bit too sweet for my taste, but overall it was still good. The streusel topping was my favorite part.
safdar danish
[email protected]I'm so glad I found this recipe! The cake was so easy to make and it turned out perfectly. The streusel topping was the perfect finishing touch.
Umar Muhd
[email protected]This cake was delicious! I made it for my family and they loved it. The streusel topping was the perfect addition.
Sojib 5
[email protected]This cake is amazing! I've made it several times and it's always a hit. The streusel topping is my favorite part.
Tammy Dobson
[email protected]I'm not sure what I did wrong, but my cake didn't turn out well. It was too dense and the streusel topping didn't brown. I'm going to try making it again and see if I can get it right.
Malik Qaiser awan
[email protected]This cake was just okay. It wasn't as moist as I expected, and the streusel topping was a bit too crunchy. I probably won't make this cake again.
yossef Ragheb
[email protected]This cake was a disappointment. It was dry and bland, and the streusel topping was too sweet. I won't be making this cake again.
Tshepiso Senyane
[email protected]I love this cake! It's so moist and flavorful, and the streusel topping is amazing. I've made it several times and it's always a hit.
Robin Lewis
[email protected]This cake is a keeper! It's so easy to make and always turns out perfectly. The streusel topping is my favorite part.
Elvis Brown
[email protected]Delicious! The cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this cake again.
Ethan Russell
[email protected]This cake was easy to make and turned out perfectly! The streusel topping was a great addition. I will definitely be making this cake again.
Dustin Creager
[email protected]I'm not usually a fan of banana cake, but this recipe changed my mind. The cake was so moist and fluffy, and the bananas gave it a delicious flavor. I also loved the streusel topping.
Damilola Arewa
[email protected]This Banana Rama Bundt Cake was a huge hit at my party! It was so moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this cake again.