BANANA PUDDING WITH CARAMEL SAUCE AND NUTS
I decided for the 4th to have a good ole American favorite dessert...banana pudding! This time with an updated twist as my hubby prefers no meringue. Unfortunately, I did not get a photo before it was all consumed. It certainly was easy to make, then chilled, and cool on the palette for a hot July 4th. It brought back...
Provided by Sena Wilson
Categories Other Sauces
Time 25m
Number Of Ingredients 11
Steps:
- 1. Mix together flour, sugar, and salt. Combine milk and egg yolks and stir well; add to flour mixture along with butter. Cook over medium heat, stirring constantly with a whip. When thickened (or starts to boil), remove from heat. Add vanilla.
- 2. Line the bottom of an 8x8 baking dish with the first layer of vanilla wafers; top with sliced bananas. Cover with half of the cooked custard. Repeat with a layer of cookies and sliced bananas. Top with remaining custard.
- 3. Add chopped nuts to top of pudding. Microwave the caramel sauce for approximately 30 seconds. Drizzle top of the banana pudding with the caramel sauce. Store in refrigerator until chilled. Serve.
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Johnathan James
[email protected]This banana pudding is the perfect comfort food. It's creamy, sweet, and just plain delicious.
yetunde oyerinde
[email protected]This is a great recipe for a crowd. I made it for a party and it was a huge hit.
gaming Miskat
[email protected]This banana pudding is the perfect dessert for a summer potluck. It's light and refreshing, and everyone loves it.
Rowen Chaos
[email protected]This recipe is a great way to use up overripe bananas. I love that it's so easy to make.
Tahmina Tasli
[email protected]This recipe is a little too sweet for me. I think I'll use less sugar next time.
Besim Pajaziti
[email protected]This is the best banana pudding I've ever had. I love the way the caramel sauce and nuts add richness and texture.
Omolu Barry
[email protected]The caramel sauce is a little too runny for my taste. I think I'll try reducing it next time.
Raphael Mwechanya
[email protected]This recipe is easy to make and it always comes out perfect. I highly recommend it!
Gaser Ehab
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
mershalem Aseffa (siifu)
[email protected]I used pecans instead of walnuts and they worked perfectly. This recipe is so versatile.
Nancy bonareri Bonareri
[email protected]I added a little bit of cinnamon to the pudding and it gave it a really nice flavor. This is a great recipe!
pay pal
[email protected]This banana pudding is the perfect comfort food. It's creamy, sweet, and just plain delicious.
Hamlet Shakes
[email protected]This was my first time making banana pudding and it turned out great! Thanks for the recipe.
Mariana Scarlet
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Shiba Raj Tamang
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect dessert for any occasion.
Chamali Sadalika
[email protected]The pudding was a little too sweet for my taste, but I'm sure I can adjust the sugar next time. The caramel sauce was amazing though!
Nwafor Kosi
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Wlat Hamza
[email protected]I made this recipe for my friends and they all raved about it. The pudding was creamy and flavorful, and the caramel sauce was the perfect finishing touch.
Bd Triple A
[email protected]This is the best banana pudding recipe ever! I've made it several times and it always comes out perfect. The caramel sauce is divine and the nuts add a nice crunch. My family loves it!