BANANA PUDDING SUGAR COOKIES
Guaranteed to stay moist as long as you don't leave them out.
Provided by Tina Grinnell
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 2h35m
Yield 30
Number Of Ingredients 8
Steps:
- In a medium bowl, cream together shortening and sugar until light and fluffy. Beat in eggs one at a time. Stir in vanilla extract, baking powder, salt, and instant banana pudding mix. Mix in 2 cups flour. Gradually mix in remaining 1/2 cup flour as needed to form a workable dough. Cover, and chill in the refrigerator at least 2 hours.
- Preheat oven to 375 degrees F (190 degrees C). Grease baking sheets. Shape dough into walnut sized balls, and place 2 inches apart on the prepared baking sheets. Flatten balls to a thickness of about 1/4 inch.
- Bake 8 to 10 minutes in the preheated oven, or until lightly browned.
Nutrition Facts : Calories 112.6 calories, Carbohydrate 15.5 g, Cholesterol 12.4 mg, Fat 5 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 1.3 g, Sodium 100.7 mg, Sugar 7 g
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Keith Bean
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Gulzar Brohi
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're soft, chewy, and have a delicious banana flavor.
Bisharat Hussain Kubar
[email protected]These cookies were easy to make and turned out perfectly. I'll definitely be making them again.
Aquila Thorne
[email protected]I'm not a big fan of cookies, but these were really good. The banana flavor is really nice.
Sharon Martin
[email protected]I made these cookies with my kids and we had a lot of fun. They turned out great and we'll definitely be making them again.
Obaje Elvis
[email protected]These cookies were a bit dry, but the banana flavor was good.
Hussain Vlogs
[email protected]I thought these cookies were just okay. They weren't as flavorful as I expected them to be.
t0nizzle04
[email protected]These cookies were a little too sweet for my taste, but they were still good.
sandesh gyawali
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're soft, chewy, and have a delicious banana flavor.
Yeka Tenzin
[email protected]These cookies were easy to make and turned out great! I'll definitely be making them again.
David Jansson
[email protected]I'm not a big fan of banana pudding, but these cookies were surprisingly good. The banana flavor is subtle and not overpowering.
Miriam Apolo
[email protected]I made these cookies for a party and they were gone in minutes! Everyone loved them.
Alai Meay
[email protected]These cookies were a hit with my family! They're so soft and chewy, with the perfect amount of banana flavor.