BANANA PUDDING ROLL

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Banana Pudding Roll image

This was a fun spin (roll?!) on banana pudding. The sponge is light and airy and the pudding is creamy. Placing the bananas along the edge and rolling the cake up makes for a picture-perfect slice. Next time we may add some whipped topping and crushed vanilla wafers to the top. Yum!

Provided by Pat Duran

Categories     Fruit Desserts

Time 35m

Number Of Ingredients 12

ROLL:
4 large eggs, separated
3/4 c granulated sugar, divided
1 tsp vanilla extract
3/4 c cake flour
1/4 tsp salt
1 tsp baking powder
FILLING:
3 oz pkg. instant banana pudding
1 1/2 c milk
2 or 3 bananas, peeled and left whole**
Garnish strawberry, chocolate or caramel topping

Steps:

  • 1. For the filling, combine pudding and milk. Beat well until it starts to thicken. Place in refrigerator until ready to use.
  • 2. Preheat oven to 375. Line the bottom a jelly roll pan (15x10x2-inches) with parchment paper. FOR THE CAKE: Beat egg yolks until thick and lemon-colored. Gradually beat in 1/4 cup sugar and the vanilla.
  • 3. Beat egg whites until almost stiff; gradually add remaining sugar and beat until very stiff.
  • 4. Fold yolk mixture into whites. Then add sifted dry ingredients, folding in carefully by hand with a large spatula.
  • 5. Pour into jelly roll pan and bake in the oven for 12-15 minutes.
  • 6. When done, remove from the oven and loosen sides. Turn out onto a towel sprinkled with powdered sugar. Remove parchment paper from the bottom of the cake carefully. Trim off crusty edges to make easy rolling.
  • 7. Roll quickly with a fresh sheet of parchment paper on the inside of the roll. Wrap in the sugared towel; cool.
  • 8. Unroll, remove paper; spread with pudding.
  • 9. TO ASSEMBLE: Place 2 or 3 straight bananas near the edge (2 inches) of the long side of the roll. Be sure to use bananas that have absolutely no black or brown specks on them and that are not too ripe, but still slightly hard.
  • 10. Roll up again.
  • 11. Place seam side down on a serving platter. Chill slightly (20 minutes). Serve with any extra pudding and a scoop of ice cream with ice cream topping over all if desired. VARIATION: Try a strawberry roll too: I used fresh strawberries a little French vanilla instant pudding (dry) and Cool Whip to make a fluff spread on the inside. Delish!!

Ri Ann
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I would definitely recommend this recipe to others. It's a great dessert for any occasion.


Moses Juma
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This recipe is a bit time-consuming, but it's definitely worth the effort. The cake and pudding filling are both delicious.


Jayanti Dhami
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I'm not a big fan of banana desserts, but I really enjoyed this pudding roll. The cake was moist and fluffy, and the pudding filling was creamy and delicious.


Asim watto Watto
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This recipe is a great way to use up ripe bananas. I always have a few bananas on hand, so this is a recipe that I can always make.


Jymc Gitaxh
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I love the combination of banana and pudding in this recipe. It's a classic flavor combination that everyone loves.


_Frxppy_
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This is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.


Redmi note 11 poro 5g
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I was a bit skeptical about making a pudding roll, but this recipe made it so easy. The cake turned out perfect and the pudding filling was delicious.


Jmb Jihan kabir
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This recipe is a keeper! The cake was moist and fluffy, and the pudding filling was creamy and delicious. I will definitely be making this again and again.


Sebaga Madilola
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I've tried many banana pudding roll recipes, but this one is by far the best. It's easy to make and always comes out perfect.


Shaun Anderson
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Overall, this was a great recipe and I would definitely recommend it to others.


Naila Arif
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This recipe was easy to follow and the cake turned out great! The pudding filling was also very tasty.


King Lula
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I made this for my family and they loved it! The cake was moist and fluffy, and the pudding filling was creamy and delicious. I will definitely be making this again.


Rub el khan raju
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This was a great recipe! The cake was light and fluffy, and the pudding filling was creamy and delicious. I would definitely recommend this recipe to others.


Krishna Dawadi
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I love this recipe! The cake is so moist and flavorful, and the pudding filling is creamy and delicious. It's a perfect dessert for any occasion.


Sher khan Khanzada
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This is the best banana pudding roll recipe I've ever tried. It's so easy to make and always comes out delicious.


Kamar Arafat
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I've made this recipe several times and it always turns out perfectly. It's a great dessert for any occasion.


Wendy Parker
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This was my first time making a pudding roll and it turned out great! The instructions were easy to follow and the cake came out perfectly. The pudding filling was also very tasty.


Beatriz Miranda
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I made this for a party and it was a huge success! Everyone loved it. The cake was light and fluffy, and the pudding filling was creamy and delicious. I highly recommend this recipe.


nadira wazir
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This banana pudding roll was a hit! It was easy to make and turned out beautifully. The flavors were perfect and the cake was moist and fluffy. I will definitely be making this again.