Bring on the whipped cream to adorn these sweet banana treats.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h15m
Number Of Ingredients 10
Steps:
- Have ready a fine-mesh sieve over a medium bowl. In a medium saucepan, off heat, whisk together sugar, cornstarch, and salt. Very gradually (a few tablespoons at a time), whisk in milk, taking care to dissolve cornstarch; whisk in egg yolks.
- Whisking constantly, cook mixture over medium heat until the first large bubble forms and sputters. Reduce heat to low; whisking constantly, cook 1 minute. Remove from heat, and immediately pour through sieve into bowl. Stir butter and vanilla into hot pudding. Let pudding cool slightly; meanwhile, slice bananas.
- In six 8-ounce glasses, alternately layer warm pudding with cookies and bananas, ending with pudding and covering bananas as completely as you can to prevent discoloration. Refrigerate until set, at least 1 hour, and covered with plastic wrap, up to 2 days.
- To serve, top with whipped cream and more crumbled cookies and sliced bananas.
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Awam Box
[email protected]These parfaits are a bit too rich for me. I think I'll stick to my usual banana pudding recipe.
devon garrison
[email protected]I'm allergic to bananas, so I can't eat these parfaits. But they look delicious!
Adah Mills
[email protected]These parfaits are way too sweet for my taste. I'll have to cut back on the sugar next time.
Ossama Kayed
[email protected]I'm not sure what I did wrong, but my parfaits turned out runny. I'm going to try again and see if I can get them right.
Maxamed Saleebaan
[email protected]These parfaits are the perfect dessert for summer. They're light and refreshing, and they're always a crowd-pleaser.
Ken Ibeh
[email protected]I love that these parfaits can be made ahead of time. It makes them perfect for busy weeknights.
WNR Investments
[email protected]These parfaits are so easy to make, even my kids can help. They're also a great way to get them to eat more fruit.
Fida Ktk
[email protected]I made these parfaits for my husband's birthday and he loved them! He said they were the best banana pudding he's ever had.
Hameed Khattak
[email protected]These parfaits are a great way to use up ripe bananas. They're also a great way to get your kids to eat fruit.
joseph hunter
[email protected]I'm not a huge fan of bananas, but I really enjoyed these parfaits. The pudding and whipped cream balance out the sweetness of the bananas perfectly.
Danielle Ruiz
[email protected]These parfaits are the perfect dessert for any occasion. They're easy to make, delicious, and beautiful.
Jwobe Gwibd
[email protected]I made these parfaits for a party and they were a huge success! Everyone loved them. They're so easy to make and they look so impressive.
Steven Licatesi
[email protected]These parfaits were a huge hit with my family! They're so easy to make and they're absolutely delicious. The combination of the bananas, pudding, and whipped cream is perfect. I will definitely be making these again and again.