BANANA PUDDING ICEBOX CAKE
Make and share this Banana Pudding Icebox Cake recipe from Food.com.
Provided by Gagoo
Categories Dessert
Time 12h30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Line a 8 1/2" x 4 1/2" loaf pan with plastic, so there's a fair amount of overhang.
- Add the malted milk powder and salt to a bowl. Add a splash of cream and whisk. Add another splash of cream and whisk. Continue this until you've added all the cream. (This ensures that the malted milk powder gets evenly distributed and doesn't get all lumpy and weird.) Continue to whip the cream until stiff peaks form. (A balloon or cage whisk helps, if you have one.).
- Add a single layer of wafers to the bottom of the loaf pan. Top with a layer of whipped cream. Add a single layer of bananas. Top with a layer of whipped cream. Repeat this until you've used all the cream-making sure to end with the cream. If it starts to rise above the loaf pan, that's fine! Even good. Fold the extra plastic over the icebox cake. If it doesn't completely cover the surface, add more plastic wrap.
- Chill for at least 12 hours or up to 36.
- To unmold, peel away the plastic from the top. Carefully-but confidently-turn the loaf pan onto a plate or serving platter. Peel away the plastic. Slice into thick slabs and eat cold.
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M Mavya
[email protected]This cake is so easy to make, even a beginner can do it.
Waleed Tahir
[email protected]I love that this cake can be made with simple ingredients that I always have on hand.
Andre' Chapman
[email protected]This cake is a great way to use up leftover bananas. It's also a great make-ahead dessert.
Amanze Valin
[email protected]I'm not usually a fan of banana desserts, but this cake changed my mind. It's so creamy and delicious, and the banana flavor is subtle.
Dakota Dudley
[email protected]This cake is perfect for summertime. It's light and refreshing, and the banana flavor is the perfect touch.
Niraj Bhi
[email protected]This cake is a classic for a reason. It's simple, yet delicious. I love the way the bananas add a touch of sweetness to the pudding.
Felix Nwabueze
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Afnan Khaled
[email protected]This was my first time making an icebox cake and it turned out great! The instructions were easy to follow and the cake was delicious.
Nuralam Ansari
[email protected]This cake is so good! It's the perfect dessert for any occasion. I love the way the banana and vanilla flavors blend together.
Zohaib Qazi
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it. The only thing I would change is to use a little less sugar in the pudding.
thomas french
[email protected]This recipe is so easy to follow and the results are amazing! The cake is light and fluffy, and the pudding is creamy and delicious. I'll definitely be making this again.
TBR 10 YT
[email protected]This banana pudding icebox cake was a huge hit at my last party! The combination of vanilla wafers, banana slices, and creamy pudding was a winner. The cake was easy to make and I love that it can be made ahead of time.