BANANA PUDDING FUDGE
Steps:
- Combine the cookie crumbs and melted butter. Firmly press the mixture into an 8x8 pan that has been lined with parchment paper. Set aside. In a large sauce pan combine the white chocolate chips, butter, and sweetened condensed milk. Stir over medium heat until melted and smooth. Add the pudding mix and stir 1-2 minutes longer. Spoon in the marshmallow cream and stir until melted and smooth again. Pour the fudge mixture onto the prepared crust. Refrigerate a few hours or until hard. Remove the fudge from the pan and cut into 42 small squares. Drizzle with melted white chocolate and top with sprinkles. Store in a loosely sealed container for 4-5 days. No refrigeration needed. Notes This can also be made in a 9x13 pan, but I would double the crust if you do that. The squares will be a lot shorter that way too. Easy banana fudge with chocolate cookie crust and sprinkles for a fun flair!
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Nova Wildcard
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fudge layer is so rich and creamy, and the bananas add a nice sweetness. I've also tried it with other fruits, such as strawberries and raspberries, and it's always delicious.
Marta J
[email protected]This was a hit at my party! I made it in a large trifle dish and everyone loved it. The fudge layer was rich and creamy, and the bananas added a nice sweetness. I will definitely be making this again.
Ibrar Kalhoro
[email protected]I was hesitant to try this recipe because I'm not a big fan of bananas, but I'm so glad I did! The fudge layer was amazing and the bananas added just the right amount of sweetness. I will definitely be making this again.
Julie Demais
[email protected]This was so good! I used Nilla wafers instead of graham crackers and it was delicious. The fudge layer was perfect and the bananas added a nice touch. I will definitely be making this again.
Fulbau Yadav
[email protected]I made this for my family and they loved it! The fudge layer was rich and creamy, and the bananas added a nice sweetness. I will definitely be making this again.
Manik Tripura
[email protected]This was a quick and easy dessert to make, and it was so delicious! The fudge layer was perfect and the bananas added a nice sweetness. I will definitely be making this again.
Emran Abdlkder
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fudge layer is so rich and creamy, and the bananas add a nice sweetness. I've also tried it with other fruits, such as strawberries and raspberries, and it's always delicious.
Collin Powell
[email protected]This was a hit at my party! I made it in a large trifle dish and everyone loved it. The fudge layer was rich and creamy, and the bananas added a nice sweetness. I will definitely be making this again.
Jimmy Mcclain
[email protected]I was hesitant to try this recipe because I'm not a big fan of bananas, but I'm so glad I did! The fudge layer was amazing and the bananas added just the right amount of sweetness. I will definitely be making this again.
hannah webb
[email protected]This was so good! I used Nilla wafers instead of graham crackers and it was delicious. The fudge layer was perfect and the bananas added a nice touch. I will definitely be making this again.
Tayaab Javed
[email protected]I made this for my family and they loved it! The fudge layer was a bit too sweet for me, but everyone else enjoyed it. I will definitely be making this again, but I will use less sugar in the fudge layer next time.
SYED YAWAR ALI
[email protected]This was a delicious and easy-to-make dessert! I used instant vanilla pudding mix and it turned out great. The fudge layer was rich and creamy, and the bananas added a nice sweetness. I will definitely be making this again!