BANANA POUND CAKE THE EASY WAY
Banana pound cake made with a yellow cake mix. Just dump all ingredients into mixer bowl and beat for 4 minutes. Couldn't be easier!
Provided by Marie
Categories Dessert
Time 1h10m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in large mixer bowl.
- Mix until blended, then beat at medium speed for 4 minutes.
- Turn batter into lightly greased and floured 10" tube pan.
- Bake at 350 degrees for 1 hour or until done.
- Cool in pan for 10 minutes, then turn out onto rack and cool completely.
- Serve dusted with confectioners' sugar.
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Ross Gilbert
[email protected]I've tried many banana pound cake recipes, but this one is by far my favorite. It's the perfect balance of moist, fluffy, and flavorful.
Udoji Ubanwamoses
[email protected]Worst banana pound cake ever.
Prodip Sarker
[email protected]This banana pound cake is the best! It's moist, fluffy, and full of flavor. I love that it's also easy to make and doesn't require any special ingredients.
Hassan Homsi
[email protected]Pass.
Salahuddin Katari
[email protected]Easy and tasty! I love this recipe because it uses ingredients that I usually have on hand. The cake is always a hit with my family and friends.
Donya Rahmani
[email protected]Meh. Could have been better.
Cheryl Kabasta
[email protected]I love this recipe! The cake is always moist and flavorful, and the glaze is the perfect finishing touch. I often add chocolate chips or chopped nuts to the batter for a little extra flavor.
Greyton Fillies
[email protected]Not impressed.
Shawn Slg
[email protected]This banana pound cake is a great recipe for beginners. It's easy to follow and the results are always delicious.
Mansiur cell
[email protected]Bland and dry.
Jason Horne
[email protected]Absolutely delicious! The cake was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this recipe again.
chikamso okafor
[email protected]Just ok, a bit too sweet.
Vivi bauy
[email protected]This is my go-to recipe for banana pound cake. It's so easy to make and always turns out perfectly. I love the addition of nuts, which gives the cake a nice crunch.
Camilla Magor
[email protected]Meh, better at a bakery.
Josefina Trinidad
[email protected]I've baked this cake countless times and it's always a hit with my friends and family. The perfect combination of moist, fluffy, and flavorful!
Sara Bekrattou
[email protected]Not bad at all, kids loved it!
MR Rajan
[email protected]This banana pound cake is incredibly moist and flavorful! I love the easy-to-follow recipe and the fact that I didn't need any special equipment.