Make and share this Banana-Pineapple Upside-Down Cake recipe from Food.com.
Provided by Linky
Categories Dessert
Time 35m
Yield 1 8 inch square cake
Number Of Ingredients 12
Steps:
- Cream butter and sugar, add beaten egg.
- Sift flour, baking powder and salt, add gradually with milk to butter mixture. Fold in mashed banana.
- Melt butter and sprinkle brown sugar through it on bottom of pan, 8 inches square or small angel food pan.
- Add well drained crushed pineapple and chopped nuts. Pour batter over this mixture and bake in pre-heated oven of 350 degrees for 20-30 minutes.
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MD Rayhan hawladar
[email protected]This cake is a classic for a reason. It's always a hit.
Comedian Diamond
[email protected]I made this cake for my family and they loved it. It's a great recipe for a special occasion.
Ali Naqi
[email protected]This cake is a great way to use up overripe bananas.
josphat Karanja
[email protected]I've never been a big fan of banana cake, but this recipe changed my mind. It's so moist and flavorful.
MB Mojahid
[email protected]I love the way this cake looks when it comes out of the oven. It's so impressive.
Tina Mays
[email protected]This cake is so easy to make and it always turns out perfectly. It's my go-to recipe for potlucks and parties.
Tukani TukAni
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Jennifer Fuller
[email protected]This cake is a keeper! I will definitely be making it again.
jeewan chhetri
[email protected]I've never made an upside-down cake before, but this recipe made it easy. The cake was beautiful and delicious.
Brendan
[email protected]I followed the recipe exactly and the cake turned out perfect. It was a big hit at my potluck.
dinusha lakmali
[email protected]This cake is so moist and delicious. I love the pineapple-banana flavor combination.
Erick Chaka
[email protected]I made this cake for my friend's birthday and she loved it! She said it was the best banana cake she's ever had.
Ghazanfar Rizwan
[email protected]The instructions were easy to follow and the cake turned out beautifully.
Tysheika Harper
[email protected]I've made this cake several times now, and it's always a crowd-pleaser.
Rita Tasin
[email protected]This cake was a hit at my party! It was so moist and flavorful, and the pineapple-banana combination was perfect.