BANANA PEPPER RINGS
Make and share this Banana Pepper rings recipe from Food.com.
Provided by Donella
Categories < 30 Mins
Time 20m
Yield 3 quarts(approx.)
Number Of Ingredients 7
Steps:
- place pepper rings packed tightly in jars, add garlic, divide alum between quart jars.
- In large pan put one quart vinegar, 2 quarts water, salt to taste and 1/4 cup sugar.
- Bring this mixture to boil.
- Boil flats in water.
- Pour boiling mixture over pepper rings in jar, put on flats and rings.
- Let cool and check to make sure they seal.
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dreamy girl
[email protected]I've made these banana pepper rings several times now, and they're always a hit. I love the crispy batter and the slightly spicy peppers.
Alberta Girl
[email protected]These banana pepper rings are the perfect finger food for a party. They're easy to eat and they're always a crowd-pleaser.
ramiish gray
[email protected]I'm not a big fan of spicy food, but these banana pepper rings were surprisingly mild. I really enjoyed them.
Reehan Ali
[email protected]These banana pepper rings are a great way to add some spice to your life.
Gaming with Mamun
[email protected]I love the versatility of these banana pepper rings. I can serve them as an appetizer, a snack, or even a side dish.
Aoi Kanzaki (꧁Butterfly girl꧂)
[email protected]These banana pepper rings are the perfect snack for a hot summer day. They're light and refreshing, and they have just the right amount of heat.
Burciaga family
[email protected]I've never made banana pepper rings before, but this recipe made it so easy. I'm so glad I tried it.
Kavuma Richard
[email protected]These banana pepper rings are a great party food. They're easy to make and they're always a hit with guests.
Aleksander Koziol
[email protected]I love the flavor of these banana pepper rings. The peppers are slightly sweet and spicy, and the batter is savory and crispy.
Tamara Debloghian
[email protected]These banana pepper rings are a great way to use up leftover peppers. I always have a few extra peppers in my fridge, and this is the perfect way to use them up.
Divinah Mackenzie
[email protected]I've tried many different recipes for banana pepper rings, but this one is by far the best. The batter is light and crispy, and the peppers are cooked to perfection.
Fred Okello
[email protected]These banana pepper rings are the perfect appetizer or snack. They're crispy, spicy, and addictive.
Rittik Biswas
[email protected]I love how easy these banana pepper rings are to make. I just slice the peppers, coat them in batter, and fry them. They're always a crowd-pleaser.
Md Nasud
[email protected]These banana pepper rings were a hit at my party! They were crispy, flavorful, and had just the right amount of heat. I will definitely be making them again.