BANANA PANCAKES I
Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.
Provided by ADDEAN1
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Banana Pancake Recipes
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas.
- Stir flour mixture into banana mixture; batter will be slightly lumpy.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides; serve hot.
Nutrition Facts : Calories 193 calories, Carbohydrate 29.2 g, Cholesterol 34.3 mg, Fat 6.6 g, Fiber 1.6 g, Protein 5 g, SaturatedFat 1.2 g, Sodium 245.9 mg, Sugar 8.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Favour Godwin
[email protected]These pancakes were a huge hit with my family. We'll definitely be making them again soon.
Jakariya Jony
[email protected]Overall, these pancakes were pretty good. I'd definitely make them again.
Ecko Kent
[email protected]I'm not sure if I did something wrong, but my pancakes didn't rise very much.
Kashif Shash
[email protected]These pancakes were a little too bland for my taste.
Zara Elis
[email protected]I've never been a big fan of banana pancakes, but these were actually really good.
Ami sei Lover Boy
[email protected]These pancakes were so easy to make, and they tasted delicious.
Muhammad saja ullah
[email protected]I made these pancakes for my friends, and they all loved them.
Dalaki Sherpa
[email protected]These pancakes were the perfect way to start my day.
Salahdeen 786
[email protected]I'm not sure what I did wrong, but my pancakes turned out flat and rubbery.
Joy Robillos
[email protected]These pancakes were amazing! I'll definitely be making them again and again.
mano_thefoodlover
[email protected]Overall, these pancakes were good, but I think I'll try a different recipe next time.
Doret Steyn
[email protected]The pancakes were a bit dry. I think I should have added more milk to the batter.
Ibrahim Yahaya
[email protected]These pancakes were a little too sweet for my taste.
Faramola Emmanuel
[email protected]I added a cup of blueberries to the batter, and they were delicious!
Jandy Bright
[email protected]I used almond milk instead of regular milk, and they turned out just as good.
Junaid Malik
[email protected]These pancakes were easy to make and turned out great. I'll definitely be making them again.
Kirsten Suckinaw
[email protected]I've tried many banana pancake recipes, but this one is by far the best. The pancakes are light and fluffy, and the banana flavor is perfect.
Op king King
[email protected]These pancakes were a hit with my family! They were fluffy and flavorful, and the kids loved them.