BANANA OATMEAL CAKE WITH CARAMEL FUDGE FROSTING
Make and share this Banana Oatmeal Cake with Caramel Fudge Frosting recipe from Food.com.
Provided by Dancer
Categories Dessert
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- In medium bowl mix together flour, rolled oats, baking powder, baking soda, salt and nutmeg.
- In large bowl, with electric mixer, cream together butter and sugar until light and fluffy.
- Add eggs and vanilla, beating well.
- Add dry ingredients alternately with bananas and buttermilk, mixing lightly after each addition.
- Pour batter into greased 13 x 9 inch (32 x 23 cm) cake pan.
- Bake at 350 F ( 180 C) for 35 - 40 minutes or until toothpick inserted in centre comes out clean.
- Cool completely on cake rack.
- Ice with Caramel Fudge Frosting.
- Frosting: 1/3 cup butter 1 cup lightly packed brown sugar 1/4 cup milk, 2% 2 cups sifted icing suga r Melt butter in saucepan.
- Stir in brown sugar.
- Heat to boiling, stirring constantly.
- Boil and stir over low heat 2 minutes.
- Stir in milk.
- Heat to boiling.
- Remove from heat. Gradually stir in icing sugar.
- Spread on cooled cake. Yield: 24 servings Garnish plate with a sliced strawberry and banana slices that have been dipped in orange or lemon juice.
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Zartash
[email protected]This cake was a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Chantetjie Meyer
[email protected]This cake is so moist and flavorful! The bananas and oats give it a unique texture that I really enjoyed.
Brynlee Brazile
[email protected]This cake is a great way to use up ripe bananas. I always have a few bananas on hand that are about to go bad. Now I know what to do with them!
Shak Sadi
[email protected]I'm a beginner baker, and I was able to make this cake without any problems. The instructions are easy to follow, and the ingredients are easy to find.
Hidyat Allah
[email protected]This cake is a great value. It's inexpensive to make, and it yields a lot of cake. I was able to feed my whole family with this cake, and I still had some left over.
Kendra Crump
[email protected]This cake is a great make-ahead dessert. I made it the day before my party, and it was still moist and delicious the next day.
Nusrat Isalam
[email protected]I'm not a big fan of frosting, but I made an exception for this cake. The caramel fudge frosting is so rich and decadent that it's worth every calorie.
Tshidi Tsaoane
[email protected]This cake is perfect for any occasion. It's a delicious and impressive dessert that everyone will love.
Hollie Reed
[email protected]I made this cake for my kids' lunch boxes, and they loved it! It's a healthy and delicious snack that they can enjoy on the go.
Bonani Mtshali
[email protected]This cake is a great way to start the day. It's filling and satisfying, and the banana flavor is a nice pick-me-up.
Manish Century
[email protected]I'm a big fan of banana bread, so I was excited to try this cake. I wasn't disappointed! The cake is moist and flavorful, and the frosting is the perfect finishing touch.
The Average Communist
[email protected]This cake is so easy to make, and it always turns out perfect. I love that I can make it in one bowl.
Arohi Mim
[email protected]I've made this cake several times now, and it's always a hit. It's a great recipe to have on hand for potlucks and bake sales.
Candie Edwards
[email protected]This is the best banana oatmeal cake I've ever had! The cake is moist and flavorful, and the frosting is rich and decadent. I highly recommend this recipe.
Geetha Somaru
[email protected]I made this cake for my family's birthday party, and it was a huge success! Everyone loved it, and I even got requests for the recipe. I'll definitely be making this cake again.
Imane Errajea
[email protected]This cake is a great way to use up ripe bananas. I always have a few bananas on hand that are about to go bad. Now I know what to do with them!
Abubakar Sheikh
[email protected]I'm not a big fan of bananas, but I decided to give this recipe a try anyway. I'm so glad I did! The banana flavor is subtle and not overpowering. The cake is also very moist and flavorful.
Loretta Haan
[email protected]This cake is so moist and flavorful! The bananas and oats give it a unique texture that I really enjoyed. I also loved the caramel fudge frosting. It was the perfect finishing touch to this delicious cake.
Steves image
[email protected]I love how easy this recipe is to follow. Even though I'm not a very experienced baker, I was able to make this cake without any problems. The instructions are clear and concise, and the ingredients are easy to find.
Yaswant Kumar
[email protected]This banana oatmeal cake with caramel fudge frosting was a hit at my last dinner party! The combination of the moist banana cake and the rich, decadent frosting was simply divine. I received rave reviews from all my guests, and I'm sure I'll be makin