BANANA-OATMEAL BREAKFAST MUFFINS
These banana-oatmeal muffins make a great nutritious breakfast or snack on-the-go.
Provided by NLCREWS
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 30m
Yield 15
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray 15 cupcake liners with cooking spray.
- Combine oats, yogurt, bananas, eggs, honey, baking powder, baking soda, and cinnamon in the bowl of a food processor; process until smooth. Spoon batter into cupcake liners.
- Bake in the preheated oven until tops spring back when lightly pressed, 18 to 20 minutes.
Nutrition Facts : Calories 94.2 calories, Carbohydrate 16.9 g, Cholesterol 22.7 mg, Fat 1.5 g, Fiber 1.8 g, Protein 3.9 g, SaturatedFat 0.3 g, Sodium 107.1 mg, Sugar 5.8 g
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Jes√∫s Min
[email protected]These are the best banana oatmeal muffins I've ever had! I'll definitely be making them again.
Kevin Brown
[email protected]These muffins freeze well, so I can make a batch and have them on hand for busy mornings.
Seth Peabody
[email protected]I love that these muffins are made with whole wheat flour. It makes them a healthier option.
Unique Mindyobusiness
[email protected]These muffins are a great way to use up ripe bananas.
Aqib Baloch
[email protected]I made these muffins with chocolate chips and they were amazing! I highly recommend adding chocolate chips to the recipe.
Arinaitwe Anthony
[email protected]I'm not usually a fan of oatmeal, but these muffins changed my mind. They're so good!
Nafis Hussain
[email protected]These muffins are so moist and flavorful. I love the combination of banana and oatmeal.
Nawazish Ali
[email protected]Yum!
Adepoju Clement
[email protected]I'm always looking for healthy and delicious breakfast options, and these muffins fit the bill perfectly. They're easy to make and taste great.
VlxneJayden
[email protected]I made these muffins for my family this morning and they were a hit! Everyone loved them.
Osama MuGhal
[email protected]These muffins are a great way to start the day! They're hearty and filling, and the banana and oatmeal give them a delicious flavor.