BANANA OAT BRAN MUFFINS WITH NO ADDED SUGAR
Yummy muffins with only fruit as the sweetener. Also, no flour only oat bran. This is the second recipe I have tried from "Sweet & Natural; Desserts without sugar, honey, molasses or artificial sweeteners" by Janet Warrington. This is definitely not a cupcake, but a good solid muffin with good nutrition. My kids liked them with jelly or a little spray butter (Hey, we can't eat perfectly ALL the time!). Dense and moist these are a nice breakfast or snack. I used frozen banana because I have a ton of bananas in my freezer, plus I think it mashes more easily. But feel free to use what you have!
Provided by ladypit
Categories Quick Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 425°F Spray your muffin cups with cooking spray.
- Combine the dry ingredients in 1 bowl.
- In another mix the banana, the milk, egg whites, and oil together until they are well combined.
- Add the wet to the dry and mix until it is combined. Then add the raisins and combine.
- Put them into the muffin tins.
- Bake for 18-25 minutes or until golden.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #breads #fruit #diabetic #kid-friendly #vegetarian #muffins #grains #dietary #low-cholesterol #high-calcium #healthy-2 #quick-breads #high-in-something #toddler-friendly #low-in-something #pasta-rice-and-grains
You'll also love
Pursottam marasini
[email protected]I give this recipe a thumbs down.
Qamer Patni
[email protected]I'm going to try a different recipe next time.
Muhin Zisan
[email protected]I would not recommend this recipe to others.
Saroj Rayamajhi
[email protected]Overall, I was disappointed with this recipe.
Willie Ramos Jr
[email protected]I wouldn't make these muffins again.
Waqas First
[email protected]I think the recipe needs a bit more sugar.
Zaydan Adams
[email protected]The muffins didn't rise very much.
Mirza Shahbaz
[email protected]I found the muffins to be a bit bland.
Maseke Matutu
[email protected]These muffins are a bit too dry for my taste.
Luke Liam
[email protected]I would definitely recommend this recipe to others.
Krishna Pillay
[email protected]These muffins are a delicious and healthy snack.
Pashupati Sunar
[email protected]I'm so glad I found this recipe! It's a keeper.
Konadu mark
[email protected]These muffins are a great way to sneak some extra fruits and veggies into your diet.
Georgina Felix
[email protected]I made these muffins for a party and they were a hit! Everyone raved about how delicious they were.
jasmin mcnary
[email protected]My kids loved these muffins! They said they were the best muffins they've ever had.
Arthur Mendez
[email protected]The muffins turned out perfectly! They're moist and fluffy, and they have a delicious banana flavor.
Abu bokkor Siddik
[email protected]These muffins are so easy to make! I had them in the oven in less than 10 minutes.
Selena Scott
[email protected]I love that these muffins are made with oat bran instead of white flour. It makes them so much healthier.
MAR TUBE
[email protected]These muffins are a delicious and healthy way to start the day! They're also a great way to use up ripe bananas.