BANANA NUT COOKIES
These are so easy and so good! Like banana bread in a cookie size! Even better when they're frosted (mmmm...buttercream :). Can roll them and cut them out, or just roll into small balls and squish with the bottom of a glass. I've used the Betty Crocker and Mrs. White's muffin mixes with equal success. Have yet to try with Jiffy mix though since it's always out.
Provided by F-16 momma
Categories Dessert
Time 15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Stir together muffin mix, flour, and brown sugar.
- Add cooled butter.
- Stir just until soft dough forms (add milk if necessary here).
- Stick in the fridge/freezer if too sticky to work with for a while.
- Turn dough onto lightly floured surface.
- Roll to 1/4 in thick and cut cookies, or roll dough into 1 in balls and press flat with the bottom of a glass.
- Place 2 in apart on cookie sheets.
- Bake at 350 F for 9-10 min or till cookies begin to brown.
- Cool on wire rack.
- Frost when cool if desired!
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Bobby Mathis
[email protected]I can't wait to try this recipe! It looks so delicious.
Nampeera shubayiha
[email protected]These cookies are a great way to use up overripe bananas.
Evans Iyalomhe
[email protected]I'm allergic to walnuts, so I substituted pecans in this recipe. The cookies were still delicious!
Bibasha Bhusal
[email protected]These cookies are the perfect balance of sweet and nutty. I love the way the walnuts add a little crunch.
Angela Leslie
[email protected]I've never made banana nut cookies before, but this recipe was so easy to follow. The cookies turned out great!
Dash Timms
[email protected]These cookies are so easy to make, and they're always a hit with my family and friends.
Divine Ordu
[email protected]I'm not a big fan of banana nut cookies, but I thought I'd give this recipe a try. I was pleasantly surprised! These cookies are really good.
Pearl Skisazana
[email protected]These cookies are delicious! I especially love the crispy edges.
ojinze paul
[email protected]I love the way these cookies taste, but they were a bit too dry for my liking. Next time, I'll try adding some extra butter.
Harry Brown
[email protected]I've made these cookies several times now, and they're always a winner. They're so easy to make, and they always turn out perfectly.
Jojo Zohdi
[email protected]These cookies were a hit at my party! Everyone loved them, and they were gone in no time.
Om Narayan Harijan
[email protected]These banana nut cookies are the best! They're so soft and chewy, with just the right amount of sweetness. I love the addition of walnuts, which gives them a nice crunchy texture.