Make and share this Banana Nut Coffee Cake recipe from Food.com.
Provided by LizCl
Categories Dessert
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Put bananas and oil in blender and liquefy.
- Add banana mixture and sugars to cake mix.
- Beat with electric mixer for 30 seconds at low speed.
- Add eggs, one at a time, beating well after each addition.
- Add vanilla.
- Beat at medium speed for 2 minutes.
- Combine 1/3 cup brown sugar, nuts and cinnamon in a small bowl. Stir until blended.
- Pour half of batter into a greased and floured Bundt or Tube pan (can use cinnamon-sugar mix instead of flour).
- Sprinkle sugar, nut, cinnamon mixture over batter.
- Pour remaining batter into pan.
- Bake at 350 degrees for 55-60 minutes.
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Wani pi
[email protected]This coffee cake is delicious! I love the moist texture and the streusel topping is the perfect finishing touch.
Shawn Todd
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Sylvester Nudjal
[email protected]I'm not a fan of this coffee cake. The flavor is bland and the streusel topping is too dry.
Gina Vegas
[email protected]This coffee cake is just okay. It's not bad, but it's not anything special.
Dzifa Fiafor
[email protected]I've tried this recipe a few times and I can never get it right. I'm not sure what I'm doing wrong.
Ali sher Asgar
[email protected]I'm not sure what I did wrong, but my coffee cake didn't turn out very well. It was too dense and the streusel topping was too dry.
Sirleide Souza Porto Ruas
[email protected]This coffee cake is a bit too dry for my taste, but the flavor is good.
Iulian G
[email protected]I love this coffee cake! It's so easy to make and it always turns out perfectly.
Wosen Woldye
[email protected]This coffee cake is the perfect way to start my day. It's moist, flavorful, and the streusel topping is the perfect finishing touch.
Mehreen Ahmed
[email protected]I made this coffee cake for my family and they all loved it. It's a great recipe for a special occasion.
unkown name
[email protected]This coffee cake is a bit too sweet for my taste, but it's still very good.
HK BULBUL
[email protected]I'm not usually a fan of coffee cake, but this one is amazing. The streusel topping is my favorite part!
Rudy Enoch
[email protected]This coffee cake is so easy to make and it always turns out perfectly. I love that I can use overripe bananas in it.
Ali Murtza Ali Murtza
[email protected]I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!
Shazz Afaine
[email protected]This is the best banana nut coffee cake I've ever had! The cake is moist and fluffy, and the streusel topping is perfectly crunchy.
Matsakatsi Tsakatsi
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. The flavors of banana, nuts, and cinnamon are perfectly balanced.
Teresa Collins
[email protected]This banana nut coffee cake was a hit! It was moist, flavorful, and the streusel topping was the perfect finishing touch.