BANANA-NUT CHIP BREAD
"Leftover bananas inspired me to make this homespun bread," recounts Raymond Lux from Arlington, Texas. The loaves are nicely spiced with nutmeg and include lots of crunchy nuts, sweet chocolate chips and hearty oats.
Provided by Taste of Home
Time 1h10m
Yield 2 loaves.
Number Of Ingredients 14
Steps:
- In a bowl, beat bananas, sugar, eggs, oil and vanilla. Combine the dry ingredients; stir into banana mixture. Fold in chocolate chips and nuts. Pour into two greased 8x4-in. loaf pans. Bake at 350° for 55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 150 calories, Fat 6g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 133mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
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Charleston Emano
[email protected]This is my new favorite banana bread recipe! It's so easy to make and it always turns out perfectly. The bread is moist and flavorful, and the banana flavor is just right. I love that it's not too sweet, and the nuts add a nice crunch. I've already m
Lutfor Rahman service holder
[email protected]I was disappointed with this recipe. The bread was dense and dry, and it didn't have much flavor. I would not recommend this recipe.
Sean Joseph
[email protected]This bread is delicious! The banana flavor is strong and the nuts add a nice crunch. I would definitely make this again.
Lilian Daniels
[email protected]I tried this recipe and it was a disaster. The bread was dry and crumbly, and it didn't have much flavor. I would not recommend this recipe.
Huzaifa Essopjee
[email protected]This bread is amazing! It's so moist and flavorful. I love the combination of banana, nuts, and chocolate chips. It's the perfect treat for any occasion.
Angel Lettie Ngondo
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love the moist texture and the delicious banana flavor. I highly recommend this recipe.
Abuzar Zain
[email protected]Not a fan. The bread was dry and the flavor was bland.
Rada King
[email protected]This bread is so moist and flavorful. The banana and nut flavors are perfectly balanced. I love the addition of chocolate chips, too. It's the perfect treat for breakfast, lunch, or a snack.
Uche Chiamaka
[email protected]Easy to make and delicious! I used walnuts instead of pecans and it was still great.
jude shantha
[email protected]Followed the recipe exactly and it turned out great! The bread is moist and flavorful, and the chips add a nice crunch. I would definitely recommend this recipe.
Riya Rahman
[email protected]This banana nut chip bread is divine! It has the perfect balance of sweetness and nuttiness, and the banana flavor is just right. I love that it's not too dense or dry, and the chips add a nice crunch. I'll definitely be making this again and again!