BANANA MUFFINS WITH A CRUNCH
This is a banana muffin with a crunch, with walnuts, granola, and coconut. Very tasty!
Provided by HARAJUKUWA
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 45m
Yield 24
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
- In a bowl, mix the flour, sugar, baking powder, baking soda, and salt. Mix in the eggs, milk, vanilla, and butter. Fold in mashed bananas, chopped banana, granola, walnuts, and coconut. Scoop into the prepared muffin cups. Sprinkle with banana chips.
- Bake 25 minutes in the preheated oven, or until a knife inserted in the center of a muffin comes out clean.
Nutrition Facts : Calories 306 calories, Carbohydrate 38.2 g, Cholesterol 36.4 mg, Fat 15.9 g, Fiber 2.4 g, Protein 4.5 g, SaturatedFat 8.2 g, Sodium 246.2 mg, Sugar 21.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Haroon the Khan tje
haroon_t0@gmail.comThese muffins are so good! I'll definitely be making them again.
Bhawana Bohora
b68@yahoo.comI love the crunch from the walnuts in these muffins. It adds a nice texture and flavor.
Makenna Johnsen
j_m@yahoo.comThese muffins are a great way to use up overripe bananas.
Manohar Gyan
m-g@yahoo.comI've tried many banana muffin recipes, but this one is my favorite. The muffins are always moist and flavorful.
RUDIE VAN WYK
w.r@yahoo.comThese muffins are the perfect grab-and-go breakfast or snack.
anthony gaming
gaminganthony@gmail.comI love the recipe's simplicity. It's easy to follow and the muffins turn out great every time.
Rimsha Khan
rimsha-k@gmail.comThese muffins were a little dry, but the flavor was good.
Anaye Chil
chil_anaye18@yahoo.comThese muffins were easy to make and turned out perfectly. I love the crunchy topping.
Lil Don
l.d1@hotmail.comI've made these muffins several times and they're always a hit with my friends and family. They're so moist and flavorful.
Kenzie Jones
k1@gmail.comThese muffins were a bit too sweet for my taste, but otherwise they were good.
Tanaka Thandie
t75@gmail.comI love the crunchy topping on these muffins. It adds a nice texture and flavor.
Usha 123
u@gmail.comThese muffins were easy to make and turned out delicious. I'll definitely be making them again.
Md polas
p_md95@hotmail.comI followed the recipe exactly and my muffins turned out perfectly. They're so moist and flavorful!
Zanie Harmse
hzanie@yahoo.comThese muffins were a little dry for my taste, but the flavor was good.
Gyan Chand
c-g@yahoo.comThese muffins are so good! I've made them several times and they're always a hit.
Ramto Lukman
lukmanramto34@hotmail.frI love the crunch from the walnuts in these muffins. They're also really moist and flavorful.
Tasneem Elnazer
telnazer@yahoo.comThese muffins were easy to make and turned out great. I used chocolate chips instead of walnuts and they were still delicious.
capten hridoy
hridoy_c9@aol.comI've tried many banana muffin recipes, but this one is by far the best. The muffins are perfectly moist and flavorful, and the crunchy topping is the perfect finishing touch.
Md Mustakin
m.md@hotmail.comThese banana muffins were a hit with my family! They were moist and fluffy, with a delicious crunch from the walnuts. I will definitely be making these again.